Sundal Kulambu By Anikar05

by Anikar05

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Sundal is a traditional tamil recipe of preparing beans or lentils in a spicy coconut based curry. Serve the kulumbu with appam or rice .

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Sundal Kulambu By Anikar05 recipe - How to make Sundal Kulambu By Anikar05

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Dussehra recipes | Dussehra Sweets

Preparation Time: 15 Cooking Time: 15 Total Time: 30 mins 3

Ingredients

1. Sundal kadalai - 1tumbler
2. Turmeric powder- 1/4 spoon
3. Chilli powder - 1 spoon.
4. Puli paste - 2 spoon (or)
small lemon size puli
5. Onion - 1 (sliced)
6. Tomato - 1 (sliced)
7. Salt - 2 teaspoon.
8. Coconut paste - 2 spoon

Method

1. put the sundal in the water the previous day itself (approx for 8 hrs in water)
2. cooker'ill add 2 tumbler water.
3. after it gets boiled, put the sundal in it.
4. close the cooker
5. after 2 whistles put off the stove.
6. don't open the cooker immediately.
7. u open the cooker only after 5mts, if there is no water then u add 1 tumbler water to it.
8. then to it add chilli powder, turmeric powder, puli, onion, tomato, salt &
Coconut.
9.close the cooker
10. allow it to boil for 5mts
11. remove cooker from stove.
12. then keep the kadai in the stove.
13. put 2 spoon oil in it.
14. after it gets heated add kaduku, karivepillai.
15. after that add this to the kulambu in the cooker.