Sprouty Peanut Tomato Rice In Microwave
by Rehana Khambaty
Added to 4 cookbooks
This recipe has been viewed 4269 times
a delicious and quick rice delicacy made easily in microwave!
Method- Clean, wash and soak the rice in 2 cups of water for 30 minutes. Keep aside.
- Put the peanuts, cumin seeds and onions in a microwave safe bowl and microwave on high for 4 1/2 minutes.
- Add the turmeric powder, salt and garam masala, mix well and add sprouts, carrot, french beans and tomato puree, mix well and microwave on high for 3 minutes.
- Add rice and enough water, mix well and cover with a microwave safe lid and microwave on high for 12 minutes.
- Keep aside for 3 minutes.
- Serve hot with curry of your choice.
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This recipe was contributed by Rehana Khambaty on 07 Mar 2012
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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