Shirley Temple ( Party Drinks )
by Tarla Dalal
Added to 44 cookbooks
This recipe has been viewed 54477 times
Shirley temple, you cannot shut children out of parties today! so, it would be wise to have a drink to offer them too. The shirley temple is a perfect choice. It is often served to children dining with elders to let them share the experience of drinking a mocktail, which is why it is sometimes called a kiddie cocktail!
glass used: tall glass
Method- In a tall glass, place ¼ cup of crushed ice.
- Add ½ tbsp each of lemon juice, grenadine syrup, sugar syrup and ginger-ale squash and stir using a stirrer.
- Repeat the steps 1 and 2 to make 3 more glasses.
- Top each glass with ½ bottle of carbonated lemon drink and serve immediately garnished with a slice of sweetlime.
Handy tip- Grenadine syrup is pomegranate flavoured syrup which is readily available in the provision stores.
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Accompaniments
Nutrient values (Abbrv) per glass
| Energy | 38 cal |
| Protein | 0.2 g |
| Carbohydrates | 8.9 g |
| Fiber | 0.3 g |
| Fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 3 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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