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775 urad dal recipes
Last Updated : Apr 18,2024
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Recipe# 15055
01 Jul 03
Tomato Delight By drcsv by Venki's Delite'
No reviews
A cool and delicious Tomato delight is sure to leave all craving for more. Share and recommend your favorite tomato recipe at tarladalal.com
Recipe #15055
Tomato Delight By drcsv
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Recipe# 13014
04 May 01
Tomato Dosa by Foodie #15545
No reviews
Tomato already contains water in it. so, add little water while grinding.
Recipe #13014
Tomato Dosa
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Recipe# 11333
11 Apr 02
Tomato Gojju By padmavathiravi by padmavathiravi
No reviews
1. u can keep it in an airtight container for 4 to 5 days.
2. if u don't have rasam powder at home, u can use the same red chilli powder.
3. asafoetida is optional
Recipe #11333
Tomato Gojju By padmavathiravi
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Recipe# 12010
15 Aug 01
Tomato Pacchadi by subhasrim
No reviews
Tasty tomato pacchadi is a South Indian style of tomato chutney or paste preparation. Tasty and spicy tomato chutney or pachhadi can be refrigerated and used as desired as an accompaniment to main course or any starter.
Recipe #12010
Tomato Pacchadi
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Recipe# 9640
04 Nov 05
Tomato Rice By suganthi 321 by suganthi 321
No reviews
Tomato Rice, a chawal preparation with tomato puree as the base. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
Recipe #9640
Tomato Rice By suganthi 321
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Recipe# 9653
25 Apr 03
Tomato Rice By ul69 by ul69
No reviews
A popular South Indian rice recipe, tomato rice is appealing in looks with tomato puree blended with rice and spices. Find an easy way of preparing tomato rice, methi rice, corn pulao and many more at tarladalal.com
Recipe #9653
Tomato Rice By ul69
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Recipe# 14089
02 Nov 02
Tomato Sandwich by indra_1
No reviews
The favorite Tomato sandwich with cheese and tomato slices as filling, tomato sandwich can be enjoyed plain, toasted or grilled with chutney or ketchup.
Recipe #14089
Tomato Sandwich
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Recipe# 9637
10 Jun 05
Tomchi Rice Khichdi by Ranganayaki
No reviews
It is a tasty and an easy to make evening snack or breakfast food.
Recipe #9637
Tomchi Rice Khichdi
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Recipe# 14380
16 Jul 02
Tometo Chuteny by tilo126
No reviews
Tomato chutney is a tangy chutney recipe with chopped tomatoes and garlic. A great accompaniment to any starter or snack, this tomato chutney can be prepared and stored in fridge and used as desired.
Recipe #14380
Tometo Chuteny
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Recipe# 16116
23 May 05
Udad Stuffed Palak by chitvish
No reviews
Udad stuffed palak presents an unique steamed vegetable roll recipe with cleaned palak leaves smeared with an urad dal based spicy paste and then steamed.
Recipe #16116
Udad Stuffed Palak
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Recipe# 9315
06 Jun 01
Upma Kozhukattai by subni
No reviews
Coconut can be added later also, but if it is added in the boiling water itself, it will get mixed well.
idly plates can be used for steaming.
u can also steam it in the pressure cooker without weight.
Recipe #9315
Upma Kozhukattai
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Recipe# 10158
27 Dec 03
Recipe #10158
Urad Daal ki Poori & Potato Curry In A Yogurt Base
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Recipe# 11345
28 Jul 01
Usili by syamalalakshmi
No reviews
Soak dals in medium hot water for time saving.
Recipe #11345
Usili
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Recipe# 9457
01 Jun 05
Vaangi Bath by s_bobby
No reviews
Vaangi bath or brinjal rice is an aromatic rice(bath) preparation with chopped brinjals(vaangi) and spice powders. Discover many easy to prepare rice recipes, pulao recipe, biryani recipe at tarladalal.cOM
Recipe #9457
Vaangi Bath
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Recipe# 15978
23 Jun 05
Vagarni(masala Mumra) by bhrugu
No reviews
Get ready to add spice to your evening menu by serving the Vagarni (Masala Mumra). The puffed rice or marmara are seasoned with mustard seeds, green chillies, roasted peanuts and lime juice.
Recipe #15978
Vagarni(masala Mumra)
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Recipe# 34663
11 Apr 11
Recipe #34663
Vangi Bath (brinjal Bath)
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Recipe# 14069
20 Aug 02
Vangibaath by thallapaka
No reviews
A traditional vangi bhat (rice) recipe is common in Malvani households and is basically a rice preparation which is cooked with vangi or brinjals along with masaledaar spices, onion and tomato puree. Add the whole spices like cinnamon and cloves to the rice and vangi combo to render a delectable aro ....
Recipe #14069
Vangibaath
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Recipe# 12773
04 Oct 18
Vangibath Masala Powder by vijisathya
No reviews
Vangibath masala powder, this masala is added to add the flavour to the pulao's. You can refrigerate the masala powders this will last for many days.
Recipe #12773
Vangibath Masala Powder
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Recipe# 13167
23 May 01
Vatha Kozhambu by sudhagop
No reviews
1.when the mixture is not thick, make a paste with rice flour and add it to the boiling mixture.
2.sundaikkai vathal can be brought in south Indian grocery shops.
Recipe #13167
Vatha Kozhambu
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Recipe# 16552
31 Jan 03
Veg Idli Upma by deeparah
No reviews
A delicious & easy to make dish prepared from leftover idlis.
Recipe #16552
Veg Idli Upma
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Recipe# 9290
16 Jun 15
Vegetable and Sprouts Kootu by gpisupati
No reviews
Vegetable and Sprouts Kootu, a delicious sync of vegetables and sprouts subtly flavoured with a delectable blend of South Indian spices. Tastes great with hot rice or chapattis.
Recipe #9290
Vegetable and Sprouts Kootu
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Recipe# 9280
14 Aug 06
Vegetable Dal by Rajeshwari.Ch
No reviews
A delicious vegetable dal recipe with a blend of tuar and moong dal along with vegetables. The dals are tempered with mustard and cumin seeds and flavored with tomatoes, sugar and jeera powder. Simply delicious!
Recipe #9280
Vegetable Dal
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Recipe# 10502
08 Nov 02
Vegetable Idli by BASKARMA
No reviews
Vegetable idli is a nutritious variation to the South Indian staple idlis (steamed rice-lentil dumplings). The idlis batter is mixed with chopped vegetables and grated coconut and steamed to create soft, fluffy, healthy vegetable idlis.
Recipe #10502
Vegetable Idli
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Recipe# 36118
16 Nov 20
Recipe #36118
Vegetable Stuffed Upma Cutlet
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Soya
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