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160 raw mango recipes


Last Updated : Feb 14,2023




कच्ची कैरी रेसिपी - हिन्दी में पढ़ें (raw mango recipes in Hindi)
કાચી કેરી રેસીપી - ગુજરાતી માં વાંચો (raw mango recipes in Gujarati)
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Recipe# 14904
13 Feb 04

 by flying chef
No reviews
Grated mango pickle is a tongue tickling sweet and sour mango pickle recipe which can be enjoyed with Parathas or puris or even with dal chawal. The grated raw unripe mangoes are cooked with jaggery, salt and seasonings.
Recipe# 11252
18 Jul 01

 by Foodie #20917
No reviews
Manga thokku-that is the tamil name.
about 2tbsp. grated jaggery could be added along with chili powder for a sweeter version.
Recipe# 31116
10 Oct 05

 by Suman_001
No reviews
You may add a few slices of ripe mango and cherry tomatoes to decorate the salad. serve with lettuce (salad leaves).
Recipe# 11186
23 Apr 01

 by shah_seema
No reviews
Gunda keri or traditional Gujarati aam ka achar is a sweet and tangy pickle or achar recipe with unripe mangoes mixed with an array of spices, jaggery and ingredients in sesame oil. Find many easy to prepare achar recipe, mango pickle recipes at tarladalal.com
Recipe# 12365
29 Jun 01

 
by mushu
No reviews
Gunda stuffed in methi masala is a delicious traditional vegetable dish preparation which can alos be served as a pickle or accompaniment. The gundas are deseeded and then stuffed with an unique mix of tangy raw mangoes, pungent methi powder and spicy red chillies. The stuffed gundas can be stored ....
Recipe# 15896
02 Feb 05

 by ketal74
No reviews
Gurvani is an unique Indian sweet recipe with the raw unripe mangoes cut into small pieces and then cooked with jaggery, rice flour and ghee. Enjoy this traditional gurvani as dessert after meals on festivals and social gatherings.
Recipe# 16096
14 Aug 05

 by kaudak
No reviews
This Healthy green drink is sure to liven up your spirits and bring a cooling refreshing twist to your daily life.The coriander, mint and spinach are blended together and then savoured with raw mangoes and black salt as seasioning.
Recipe# 13078
27 Nov 00

 by babbu
No reviews
Tarla ji it's my first experience that I am sending recipe you. hope you like it. you know daily we drink jholia in hot seasons. and thanks that you give chance to a person. thank you very much.
handy tips:-if fresh leaves is not available then you can use dry leaves of coriander and mint.
Recipe# 11639
03 Jun 02

 by bhaviniparekh2001
No reviews
A simple kachumbar or grated vegetables laden salad recipe is crunchy, flavorful and also healthy.The carrots, cucumber,tomatoes , raw mangoes , chillies are diced and then tossed together with salt, sugar, roasted cumin powder and lime juice.
Recipe# 31991
06 Sep 16

 by k_aar
No reviews
When raw mangoes are in season, they are used to make pickles, chutneys, drinks, eaten raw with salt and spice and used for garnishing too. Kairi ki Chutney can be made combining raw mangoes with various ingredients like coriander, onions, peanuts etc. I have made Kairi ki Chutney with a lovely com ....
Recipe# 38223
25 Apr 13

 
by Chhaya Taparia
No reviews
Made with raw mango and capsicum, this dish is popular in marwari community. As it stays good for a longer duration, you can carry it while travelling. Tastes good with puris.
Recipe# 31190
09 Apr 01

 by vsucharitha
No reviews
Use very small and sour raw mangoes for this sambhar.
if u find the mangoes are not very sour, u can add a tbsp. of tamrind extract.
if u like a little sweet, u can also add little jaggery at the end.
Recipe# 37674
20 Dec 12

 by Foodie #583578
No reviews
Authentic maharashtrian recipe with tangi, hot and sweet test. Kairi(kaccha aam) onion and peanut with red chili powder. Simple and testy recipe. Can eat with chapati, bhakari or bread.
Kathal Ka Achaar
Recipe# 38257
03 Jun 20

 by Chhaya Taparia
Raw jackfruit when mixed with raw mango and made in pickle form gives a mouth watering taste. Both the things come in the same season and the combination is unique.
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