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856 mint leaves recipes


Last Updated : Apr 20,2024




पुदीने के पत्ते रेसिपी - हिन्दी में पढ़ें (mint leaves recipes in Hindi)
ફૂદીનાના પાન રેસીપી - ગુજરાતી માં વાંચો (mint leaves recipes in Gujarati)
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Recipe# 16031
25 Jul 05

 by mae24
No reviews
A pleasantly mint flavoured Pudina dahi is an excellent accompaniment which can also be enjoyed as dip for snacks or spread for sandwiches.
Recipe# 13593
08 Mar 11

 by sapz_in2000
No reviews
Delicious pudina paratha is an irrestible recipe of mixing the chopped pudina into the flour while making the dough.
Recipe# 16190
25 Feb 05

 
by shruthi_ram
No reviews
Tasty and refreshing pulao made with lots of mint leaves and many hot condiments.
Recipe# 12526
06 Jun 01

 by luxmi
No reviews
A delightful and mint flavoured pudina rice recipe. The pudina or mint flavoured rice goes exceptionally well with a range of Indian vegetable and meat dishes. An easy and yet healthful chawal recipe, cooling pudina rice is one of our favorites.
Recipe# 15755
24 Feb 05

 
by Foodie #258085
No reviews
Tempt your palate with an aromatic and cooling rice recipe, the mouthwatering Pudina Rice (Mint Rice). The fresh sprigs of mint or Pudina leaves are ground and then added to the rice while cooking to impart the delectable minty flavour.
Recipe# 13815
29 Dec 20

 by kams_
A novel soup recipe with cooling and refreshing mint/Pudina flavours, Pudina shorba is a cold soup recipe , best suited for summers. Pudina shorba has cool yoghurt and besan as add ons along with mint leaves.
Recipe# 11590
23 Jan 01

 by vinodsharma
No reviews
Pudinewale aloo is truly an awesome mix of mint paste with diced potatoes or aloo. The mint flavoured and mildly spiced pudinewale aloo is a must have with roti on a summer afternoon.
Recipe# 14966
27 Dec 03

 by sumagandlur
No reviews
The irrestible pulav (chana) is a simple and delicious flavored rice recipe with boiled chana as an ingredient along with whole spices, long grain rice and coriander leaves.. This chana rice recipe is unique, tempting and quite healthy!
Recipe# 10617
20 Jun 03

 by jolu
No reviews
Punjabi alu is a potato recipe cooked in a rich masaledaar creamy gravy. Taste the magic of Punjabi cuisine inspired alu recipe and enjoy the rich taste of boiled potatoes simmered in a tomato onion based gravy taste. Find many delicious aalu recipe, shahi recipes at tarladalal.com
Recipe# 13945
29 Sep 11

 by viranj
No reviews
A cool and refreshing pudina or mint flavoured summer drink recipe, lemon pudina pani has mint leaves blended with lime juice and honey.
Recipe# 13691
12 Jun 11

 by viranj
No reviews
The un usual combination of muskmelon, orange with coconut water in the melon tango drink lends a refreshing flavour to this summer drink. This vitamin c loaded fruity beverage is best enjoyed with crushed ice and mint sprigs as garnish.
Recipe# 15209
22 May 02

 by setseeani
No reviews
A lovely chaat recipe which is sure to not only tickle your taste buds but also to pep up your health, Quick nutri chat is prepared by tossing together sprouted beans, cornflakes, rice bubbles with wheat biscuits, rice crackers, baked potato , chips and onion-tomato.
Recipe# 16026
20 Jun 05

 by may6queen
No reviews
A quick vegetable soup recipe prepared from a medley of vegetables , choicest herbs and seasoning powders. Add a dash of butter to this quick clear soup and enjoy as an appetizer or side dish with breads.
Recipe# 14208
15 Nov 02

 by hemarangaswamy
No reviews
Quick'n green is a delicious green colored rice recipe with greens like mint and coriander leaves. The rice is tossed with greens, spice powders and roasted peanuts to create this unique and tasty quick n green recipe.
Recipe# 36041
31 Jan 12

 by Kajal P Jobanputra
No reviews
A very tempting and attractive, healthy and easy to make, less time consuming breakfast recipe!
Recipe# 11910
06 Jun 01

 by maya_4
No reviews
A colorful Rainbow sandwich is a favorite bread sandwich recipe among children. The buttered bread slices are spread with three different chutneys such as red beetroot chutney, orange carrot chutney and green coriander chutney. Sprinkle grated cheese and serve the rainbow sandwich with tomato sauce.
Recipe# 15782
29 Nov 01

 by tiwari_anuja
No reviews
Enjoy the melt in mouth Rajma Kebab as starter or cocktail snacks with mint chutney. The kababs are made from boiled and mashed beans or rajmah and a selection of herbs and seasonings.
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