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1542 curry leaves recipes
Last Updated : May 15,2024
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Recipe# 35574
09 Sep 11
Ridge Gourd Sabzi by Foodie #543780
No reviews
A tasty vegetable dish that tastes good with hot rice and an accompaniment for curd rice. .
Recipe #35574
Ridge Gourd Sabzi
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Recipe# 34654
14 Apr 11
Ripe Mango Curry by Jaya Chari
No reviews
This delicacy from kerala has sweet, tangy and spicy taste. Its great with rice and is a good alternative to curries with masala.
Recipe #34654
Ripe Mango Curry
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Recipe# 10825
10 Jul 02
Ripe Mango Kadhi by kavitasave
No reviews
In maharashtra, we call this dish bathawani as we use seed of mango known as batha in marathi.
don't clean the seeds of mangoes, let some pulp stick on the seeds.
if you like little sweet taste you can add little sugar.
Recipe #10825
Ripe Mango Kadhi
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Recipe# 12453
14 Mar 01
Rock Sandwich by sangitanathani
No reviews
As interesting as it sounds, the Rock sandwich is an easy and healthy sandwich recipe with hung curd as spread. The curd is beaten with coriander leaves and spices and then tempered with mustard seeds to render that typical Indian touch.
Recipe #12453
Rock Sandwich
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Recipe# 31433
05 Jul 11
Roti Chivda by yatin_rc
No reviews
Very unusual and should give it a try.
Recipe #31433
Roti Chivda
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Recipe# 12169
02 Nov 01
Sabudana Upma by deepash
No reviews
Sabudana should be immersed in water atleast for 5 hours.
Recipe #12169
Sabudana Upma
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Recipe# 8982
03 Sep 12
Sago Khichdi In Tomato Gravy by Foodie #381251
No reviews
Put sago before you sit to eat as it will thicken if it gets cold. If you are fasting than you can use water instead of tomato
Recipe #8982
Sago Khichdi In Tomato Gravy
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Recipe# 32226
01 Apr 04
Sago pakoda by siriani
No reviews
Can soak sago and preserve in the fridge for two days
Recipe #32226
Sago pakoda
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Recipe# 12065
12 Mar 01
Sago Upma by bond
No reviews
The sago upma is a delectable upma recipe with soaked sago or sabudana as ingredient. The sago upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, sago upma is easy and delicious variation to a traditio ....
Recipe #12065
Sago Upma
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Recipe# 16251
29 Jan 05
Sambar Bath by itsvidhuram
No reviews
A delicious meal of tasty South Indian sambhar served with cooked white rice.
Recipe #16251
Sambar Bath
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Recipe# 9335
20 Jul 06
Sambar for Dosas and Idlis by kiruthigakeerthi
No reviews
Its a mild sambar with the hint of saunf which goes well with dosa and idlis.
Recipe #9335
Sambar for Dosas and Idlis
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Recipe# 14873
28 Feb 04
Sambar Sadam by pearlie
No reviews
Sambhar sadam is a south Indian take on the traditional rice and lentil based khichadi recipe. In this sambhar sadam recipe, the rice is cooked with tuar dal along with tamarind water and spices and then served hot with a tempering of mustard seeds.
Recipe #14873
Sambar Sadam
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Recipe# 38726
24 Aug 13
Recipe #38726
Sambar- South Indian Style
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Recipe# 11733
22 May 02
Sambhar By setseeani by setseeani
No reviews
Dal should be cooked like mashed and the it should not be seen.
Recipe #11733
Sambhar By setseeani
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Recipe# 11577
20 Jun 03
Sambhar Hotel Style by jolu
No reviews
Sambhar hotel style is a simple way of preparing South Indian lentil specialty, sambhar at home. The lentils are cooked with vegetables, spices, tamarind water and served hot, tempered with mustard seeds and curry leaves. Relish the sambhar with steamed rice.
Recipe #11577
Sambhar Hotel Style
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Recipe# 15669
13 Jan 02
Sambhar Sadam by kdeepa14
No reviews
Sambhar sadam is a traditional way of preparing the South Indian lentil recipe, sambhar. The sambhar powder, red chilli powder is added to the boiled tur dal and then cooked with tamarind pulp and a tempering of curry leaves, mustard seeds and chillies.
Recipe #15669
Sambhar Sadam
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Recipe# 16361
28 Mar 05
Samia Curd Rice by pkjlg
No reviews
This can also be served chilled.
instead of the regular curd rice served at homes, it will be a pleasant deviation to both children and adults alike.
Recipe #16361
Samia Curd Rice
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Recipe# 14418
11 Oct 01
Samo Kadhi by pghaghada
No reviews
Samo kadhi is a mouthwatering kadhi recipe with boiled samo cooked with beaten curd and then tempered with mustard seeds, hing and green chillies. Relish the samo kadhi with steamed rice.
Recipe #14418
Samo Kadhi
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Recipe# 15337
13 Jul 04
Samosa By zigzac by zigzac
No reviews
Samosa is a popular Indian fried snack recipe which has been made simple and quick to prepare with this samosa recipe. The potato based mixture is stuffed in the maida patties and then fried after sealing the edges in the traditional samosa shapes.
Recipe #15337
Samosa By zigzac
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Recipe# 15712
26 Jan 05
Samosa Sandwich by maqboolbasha
No reviews
Samosa sandwich brings forth a novel sandwich recipe with boiled potato based spicy mixture placed in between the bread slices along with chutneys and finely chopped onions.
Recipe #15712
Samosa Sandwich
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Recipe# 37585
22 Nov 12
Scrambled Bread by Jyoti V B
No reviews
Instead of sandwich try this scrambled bread this is for kids, who loves to eat delicious light snack.
Recipe #37585
Scrambled Bread
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Recipe# 40400
06 Nov 15
Seeralam by Foodie #641374
No reviews
Seeralam, this is a traditional South Indian ( Tamilian) recipe. This recipe was handed down to me by my mother in law. I used to prepare this dish as an evening snack for my children as an after school treat.
Recipe #40400
Seeralam
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Recipe# 11920
12 Aug 19
Semiya Upma, Sevaiyan Upma by subhasrim
No reviews
The semiya upma is a delicious upma recipe with vermicelli or semiyan as ingredient. The vermicelli or seviyan are roasted and cooked just like semolina or rava upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, semia upma is easy and ....
Recipe #11920
Semiya Upma, Sevaiyan Upma
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Recipe# 15576
26 Sep 04
Sesame Chutney by usmishra
No reviews
Sesame chutney or a chutney made from til seeds is a great add on to any meal. The sesame seeds are naturally rich in heartfriendly oils and hence make for a health add on or dip with any snack or meal.
Recipe #15576
Sesame Chutney
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Soya
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