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626 chana dal recipes
Last Updated : Apr 18,2024
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Recipe# 9838
17 Apr 03
Spinach Sambaar by arajagopal
No reviews
Pre cook and spinach ad tur daal
use tomato paste instead of tomatoes
can use fresh tamarind pulp instead of paste
Recipe #9838
Spinach Sambaar
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Recipe# 13760
03 Apr 03
Bisebella Bath by sri_baily
No reviews
Bisebella bath is a South Indian rice or bhat recipe with a lovely blend of rice with lentils and vegetables. The tangy and spicy bath or rice recipe is best served with rasam or sambhar.
Recipe #13760
Bisebella Bath
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Recipe# 14369
03 Apr 03
Poorna Vankaya by sri_baily
No reviews
A South Indian style prepared stuffed brinjal recipe,Poorna vankaya has brinjals slit and stuffed with a ground paste of roasted til seeds, ginger, garlic, chana and masalas.These stuffed brinjals are cooked in tamarind water and jaggery and served piping hot with chopped coriander as garnish.
Recipe #14369
Poorna Vankaya
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Recipe# 16552
31 Jan 03
Veg Idli Upma by deeparah
No reviews
A delicious & easy to make dish prepared from leftover idlis.
Recipe #16552
Veg Idli Upma
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Recipe# 14217
15 Jan 03
Vegetable Vada By devi.m by devi.m
No reviews
Devour the crispy and deep fried Vegetable vada as evening snack with green or coconut chutney. The lentils like chana and moong dal are mixed with grated carrots, freshly chopped spinach leaves and pudina and then made into small puris which are fried in hot oil.
Recipe #14217
Vegetable Vada By devi.m
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Recipe# 16326
31 Dec 02
Recipe #16326
Vegetable Kootu By ashwini_masti
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Recipe# 14203
15 Nov 02
Green'n Dhal by hemarangaswamy
No reviews
Green'n dhal presents a healthy combination of protein rich dals or lentils with fiber rich greens in a single dish. The choice of spice powders and ingredients makes the green dhal a must try with steamed rice or dosa.
Recipe #14203
Green'n Dhal
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Recipe# 10502
08 Nov 02
Vegetable Idli by BASKARMA
No reviews
Vegetable idli is a nutritious variation to the South Indian staple idlis (steamed rice-lentil dumplings). The idlis batter is mixed with chopped vegetables and grated coconut and steamed to create soft, fluffy, healthy vegetable idlis.
Recipe #10502
Vegetable Idli
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Recipe# 13712
06 Oct 02
Beans Vegetable Soup by ushmabakul
No reviews
Beans vegetable soup is a protein packed and delicious mixed vegetable soup with a range of vegetables added together with boiled beans.
Recipe #13712
Beans Vegetable Soup
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Recipe# 15213
29 Sep 02
Paushtic Dosa by jainnisha
No reviews
Paushtic dosa presents a crispy dosa or pancake recipe with the batter made from soaked dals, rice and crushed spice powders.
Recipe #15213
Paushtic Dosa
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Recipe# 14004
25 Sep 02
Sour Upma by aeaswar
No reviews
A lovely blend of semolina with sour buttermilk in the Sour Upma recipe makes it a preferred breakfast item. Splutter the mustard seeds and add hing and green chillies to the Upma to impart a spicy touch to the otherwise sour taste.
Recipe #14004
Sour Upma
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Recipe# 10487
18 Sep 02
Dhaabay Di Daal by nirmalataparia
No reviews
18 sprinkle on the dal and serve hot with white basmati rice!
Recipe #10487
Dhaabay Di Daal
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Recipe# 10458
16 Sep 02
Idli Upma By ushasub by ushasub
No reviews
Crumble the idlis well to almost sooji-like consistency.
use a wet hand to prevent sticking.
you can add chopped capsicum, carrot, etc. after frying the onion.
Recipe #10458
Idli Upma By ushasub
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Recipe# 16581
15 Sep 02
Postpone Mensural Cycle by sarosur
No reviews
Method to postpone your menstrual cycle. Your menstrual cycle commences from the next day you stop taking this.
Recipe #16581
Postpone Mensural Cycle
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Recipe# 10530
02 Sep 02
Dal Capsicum by chandapappa
No reviews
Proteins : 8.4 gms carbohydrates : 23.0 gms
fats : 23.0 gms calories per serving : 335 kcals
taken from sanjeev kapoor.
Recipe #10530
Dal Capsicum
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Recipe# 10978
24 Aug 02
Gunpangloo by dbhurangi
No reviews
In summers u can take one katori of urad daal and 3 atoris of rice i.e 1 is to 3and winters 1 is to 2 for gunpangloo u get the tava or sacha in the market
Recipe #10978
Gunpangloo
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Recipe# 14069
20 Aug 02
Vangibaath by thallapaka
No reviews
A traditional vangi bhat (rice) recipe is common in Malvani households and is basically a rice preparation which is cooked with vangi or brinjals along with masaledaar spices, onion and tomato puree. Add the whole spices like cinnamon and cloves to the rice and vangi combo to render a delectable aro ....
Recipe #14069
Vangibaath
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Recipe# 10987
09 Aug 02
Vaangi Bhaat By gunju by gunju
No reviews
You can substitute the tamarind with the juice of one lemon. add the lemon juice after the rice is fully cooked.
Recipe #10987
Vaangi Bhaat By gunju
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Recipe# 10380
05 Aug 02
Kathiawadi Vada by sandhyan
No reviews
kathiawadi vada is a vada or snack recipe reminiscent of traditional Kathiawad or West Maharashtra regions. The vada is prepared by mixing rice flour with wheat and different lentils. The deep fried crispy snack extravaganza, kathiawadi vada are best served with coriander or chilli chutney
Recipe #10380
Kathiawadi Vada
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Recipe# 10229
21 Jul 02
Rawa Idli Ii by sunilmerchant
No reviews
Rawa idli ii is one of the most popular tasting idli or steamed semolina based dumpling recipe. A popular South Indian food, rawa idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
Recipe #10229
Rawa Idli Ii
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Recipe# 14380
16 Jul 02
Tometo Chuteny by tilo126
No reviews
Tomato chutney is a tangy chutney recipe with chopped tomatoes and garlic. A great accompaniment to any starter or snack, this tomato chutney can be prepared and stored in fridge and used as desired.
Recipe #14380
Tometo Chuteny
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Recipe# 14264
09 Jun 02
Sambar By kalsvaidya by kalsvaidya
No reviews
A simple, quick and authentic recipe to prepare the South Indian staple, Sambhar. The lentil based tangy sambhar is best served with rice or idlis.
Recipe #14264
Sambar By kalsvaidya
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Recipe# 10772
08 Jun 02
Recipe #10772
Tomato Chutney By Anikar05
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Recipe# 15284
22 May 02
Masala Bread by setseeani
No reviews
A delicious and spicy snack recipe, Masala bread is laden with the authentic flavours of Indian cooking . The spicy mixture made from garlic, grated coconut, poppy seeds, red chilli powder and onions are smeared on the bread slices and then these masala breads are shallow fried in hot oil. Enjoy cri ....
Recipe #15284
Masala Bread
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Soya
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