147 latest recipe photos
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Recipe# 1277
23 Dec 16
Burritos, Veg Burrito by Tarla Dalal
Burritos are almost synonymous with Mexican cuisine. Yummy tortillas packed with rice, re-fried beans, salsa, sour cream and cheese, this dish has everything packed into it. It is self-contained in terms of flavour with a bit of tang, spice and cheesiness, and is quite filling too. This makes it ....
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Recipe# 575
26 Dec 16
Raiwala Marcha by Tarla Dalal
A delectable pickle of Bhavnagari chillies stuffed with a tongue-tickling mixture of mustard and fennel seeds, spiked up with a dash of lemon. The flavour of mustard is dominant in this pickle, true to the name of Raiwala Marcha. You need to let the pickle stand for at least one hour before serv ....
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Recipe# 36321
26 Dec 16
Minty Onion Rings for Burgers and Wraps by Tarla Dalal
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Minty onion rings can be whipped up in a jiffy with easily available ingredients. Use big-sized onions, and separate the rings carefully after slicing, to ensure that the chutney coats them evenly. Although easy, this recipe does taste quite different, because unlike the regular green chutney, t ....
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Recipe# 41332
23 Dec 16
Uncooked Salsa, Raw Tomato Salsa 
by Tarla Dalal
The fresh and vibrant flavour and juicy mouth-feel of Uncooked Salsa are unbeatable! Not only is it very easy to make but also fabulously handy. This mixture of tangy tomatoes and crunchy onions seasoned with common spices, can be enjoyed with any chips of your choice. It can also be used in ....
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Recipe# 37332
23 Dec 16
Spinach Lasagna by Tarla Dalal
The first description that comes to your mind when you taste the Spinach Lasagna is – heavenly creamy! Indeed, everything about this dish – from the tomato sauce to the spinach mixture is utterly creamy. The tomato sauce is a rich one, with the lusciousness of fresh cream, the tang of tomatoes a ....
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Recipe# 40589
14 Dec 16
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Hare Lehsun ki Subzi by Tarla Dalal
Fresh green garlic is one of spring’s gifts to us, and here is a wonderful recipe to make good use of it! The best part is that once you keep all the ingredients ready, it takes just a minute to prepare this Hare Lehsun ki Subzi. Take care to heat the ghee really well, because the rest of the proced ....
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Recipe# 2970
20 Aug 11
Dahi Chane ki Subzi by Tarla Dalal
Curds are a very good source of calcium and are also very easy to digest. Pulses along with curds improve the protein and calcium content of this recipe. Fibre and iron are also well represented. Your energy requirements are high during the second trimester and this recipe provides sufficient energy ....
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Recipe# 41335
24 Dec 16
Broccoli and Red Capsicum Soup 
by Tarla Dalal
When you are game for a bowlful that is bursting with flavour, go for this Broccoli and Red Capsicum Soup. Capsicum, onions and garlic together make this a truly flavorsome soup, while broccoli gives it a luscious texture. Both broccoli and red capsicum are fibre-rich veggies, making this so ....
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Recipe# 41334
24 Dec 16
Mixed Sprouts Soup by Tarla Dalal
The Mixed Sprouts Soup is a simple but tasty Indian-style soup, which makes it fun to include sprouts in your diet! With chopped onions, garlic and a tinge of black pepper, it has a comforting flavour and luscious mouth-feel. The abundant fibre in sprouts will also benefit you on the health ....
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Recipe# 3525
24 Dec 16
Whole Wheat Masala Bread Rolls, Healthy and Diabetic Friendly by Tarla Dalal
Here is a tasty alternative that will make you bid adieu to maida based breads! Perked up with a peppy mix of herbs, spice powders and onions, the Whole Wheat Masala Bread Roll is a super tasty accompaniment to tea . The refr ....
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Recipe# 2494
23 Dec 16
Quick Pineapple Mousse, Eggless 
by Tarla Dalal
This Quick Pineapple Mousse stands out, not just for its vibrant taste and pleasant colour, but its obvious simplicity too. This elegant dessert is really easy and quick to make but is sure to steal everybody’s heart with its creamy mouth-feel and fruity flavour. Just mix, chill, garnish and ....
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Recipe# 33382
21 Dec 16
Geela Lehsun Chutney by Tarla Dalal
Geela Lehsun Chutney is a must-have ingredient if you wish to recreate the magic of Mumbai’s street food! Made with garlic and chilli powder, this chutney is quick and easy to make, and lends its vibrant flavour to classic roadside recipes like
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Recipe# 400
21 Dec 16
Chilli Garlic Chutney by Tarla Dalal
Quick and easy though it is, the Chilli Garlic Chutney has a vibrant flavour that makes its presence felt in any recipe! Just a few ingredients and a few minutes are all it takes to make this dynamic chutney, which combines the fieriness of chillies and the pungency of garlic. You can store ....
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Recipe# 41330
23 Dec 16
Caramel Popcorn by Tarla Dalal
Nothing like a bucket of Caramel Popcorn to munch on when watching a movie or chatting with friends. A crunchy treat with the delightfully rich aroma and taste of caramel, this popcorn recipe is much-loved by kids and adults. This popcorn is meant to be sweet, but just add a pinch of salt, which ....
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