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Recipe# 39778
21 Nov 14
Herbed Tomato, Carrot and Macaroni Soup by Tarla Dalal
No reviews
An interesting combination of tangy tomatoes and crunchy carrots, perked up with oregano, this Herbed Tomato, Carrot and Macaroni Soup is sure to enthrall you with its unique texture and rich flavour. This soup has a very interesting mouth-feel, because the cooked vegetable mixture is not ground smo ....
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Recipe# 39779
Yesterday
Stuffed Potatoes with Spaghetti 
by Tarla Dalal
No reviews
Potatoes, stuffed with an exotic herbed mixture of spaghetti, sun-dried tomatoes and capsicum, are topped with cheese and baked to perfection, till the cheese melts and the filling fuses with the potatoes, resulting in a perfect starter! For your Stuffed Potato with Spaghetti to be firm, remember no ....
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Recipe# 39763
Yesterday
Risotto Balls by Tarla Dalal
No reviews
Risotto is a traditional continental preparation of rice and cheese. It is a soft dish, somewhat similar to our comforting khichdi. In this more exotic form, a mixture of rice, cheese, herbs and capsicum is rounded into balls, dipped in a flour batter and deep-fried into delicious Risotto Balls, whi ....
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Recipe# 39780
Yesterday
Garlic and Macaroni Pizza 
by Tarla Dalal
No reviews
Sumptuous and lip-smacking, nobody will have anything to complain about this pizza! A topping of herbed macaroni and garlic combined with a peppy red capsicum sauce makes this pizza really appetizing. Cooking and chopping the macaroni ensures that it blends uniformly with the other ingredients.
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Recipe# 39782
Today
Herbed Fusilli in Pink Sauce 
by Tarla Dalal
No reviews
You would have tasted pasta in white sauces, red sauces and even green sauces, but have you ever tried one in an enticing pink sauce? Herbed Fusilli in Pink Sauce is a memorable treat, which is also easy to prepare. You will be surprised to know that the pink sauce gets its colour not from beetroot ....
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Recipe# 613
01 Jan 1999
Lachko Dal ( Gujarati Recipe) 
by Tarla Dalal
Lachko is a feel-good dish in every respect, and usually features along with osaman in a gujarati menu. This sweet and thick yellow dal is generally served with rice as well as oodles of ghee to add to the aroma and flavour. The lachko dal and rice combo is similar to the maharashtrian varan bhaat.
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Recipe# 597
01 Jan 1999
Kela Methi Nu Shaak ( Gujarati Recipe) by Tarla Dalal
No reviews
An interesting life is always a tasty blend of happiness and joy! this recipe, with a rare combination of mildly-bitter methi and pleasantly-sweet bananas, proves this point yet again. Elders of the gujarati community usually like recipes such as kela methi nu shaak where contrasting flavours comple ....
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Recipe# 549
01 Jan 1999
Mag Ni Dal Na Dhokla ( Gujarati Recipe) by Tarla Dalal
This signature gujarati dish is a popular tea-time choice. The fruit salt makes the dhoklas so fluffy that your children will keep asking for it every day! it is so easy to prepare and uses such common ingredients that it is not difficult to oblige them… just that you need to plan in advance because ....
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Recipe# 38871
01 Jan 1999
Garlic and Onion Cheese Pizza 
by Tarla Dalal
It is simple yet not too basic – a good balance, that’s what the garlic onion cheese pizza is! made easily with cheese, garlic, onions and tomato sauce with a simple seasoning of oregano, this pizza is truly a lip-smacking treat.
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Recipe# 1816
01 Jan 1999
Thai Pizza ( Pizza and Pastas) 
by Tarla Dalal
No reviews
A cheese free pizza with peanut butter and tomato sauce topped with sesame seeds and garlic flavoured mushrooms, spring onions, paneer, celery and capsicum.
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Recipe# 4205
01 Jan 1999
Carrot and Date Salad ( Home Remedies Recipe) by Tarla Dalal
This recipe packs an irresistible combination of carrot and dates with a lemon dressing. Try this salad as a part of your meal if you are bored of eating only raw veggies or mashed dates to get the necessary fibre to prevent constipation. You can skip the almonds if you are weight conscious.
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Recipe# 1333
10 Apr 10
Minty Cucumber Cooler ( Low Calorie Healthy Cooking ) by Tarla Dalal
No reviews
Very few of you might have considered making a drink using cucumber! i’ve prepared this perfect invigorating drink along with low fat curds delicately flavoured with mint, making this an ideal accompaniment for moong dal dhoklas, page. . . Cucumber and low fat curds blend perfectly to create a low f ....
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Recipe# 628
01 Jan 1999
Bhakri ( Gujarati Recipe) 
by Tarla Dalal
Bhakhri is typically biscuit-like bread flavoured with ghee and cumin seeds. Generally, there are two types of bhakhris—one is cooked like a biscuit while the other is puffed up and served with ghee. If you plan to take bhakhris along when travelling, make them smaller and crispier. In any case, ap ....
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Recipe# 598
01 Jan 1999
Bateta Chips Nu Shaak ( Gujarati Recipe) by Tarla Dalal
The potato is really a wonder ingredient, which can slide beautifully into gourmet dishes as well as into daily fare! bateta chips nu shaak is a calorie-rich delight that is popular in wedding and festival menus. The sweet, sour and salty blend of flavours caused by the tempering of cumin, poppy and ....
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