Breakfast
by Foodie #656317
7 recipes


Show only recipe names containing:
  

Recipe# 33997
11 Feb 23
This original Tarla Dalal recipe can be viewed for free
Broken Wheat Salad with Chick Peas, Roasted Pepper by Tarla Dalal
broken wheat salad recipe | kabuli chana dalia Indian salad | folic acid, vitamin B3, B1, protein rich broken wheat salad with chickpeas | with 25 images. broken wheat salad is a healthy In ....
Recipe# 5593
22 Sep 23
This original Tarla Dalal recipe can be viewed for free
Custard Fruit Tarts by Tarla Dalal
The custard fruit tarts are made with low fat butter, minimal sugar and fruits like oranges, apple and grapes to make your dessert full of fibre. The custard too makes use of low fat milk and just a tablespoon of sugar. Enjoy this low cal version of fruit tarts as an occasional sumptuous treat.
Recipe# 2870
09 Nov 22
This original Tarla Dalal recipe can be viewed for free
Moong Dal Paneer Pudina Chilla, Healthy by Tarla Dalal
yellow moong dal paneer pudina chilla | healthy moong dal cheela | moong dal pancake | with 41 amazing images. This flavourful healthy moong dal cheela features an exciting stuffing of mint ....
Recipe# 39657
08 Aug 23
This original Tarla Dalal recipe can be viewed for free
Sabudana Khichdi by Tarla Dalal
Sabudana Khichdi | maharashtrian sabudana khichdi | sago khichdi | with 26 amazing images. Sabudana Khichdi is a Maharashtrian dish m ....
Recipe# 32680
26 Sep 22
This original Tarla Dalal recipe can be viewed for free
Semiya Upma, Wheat Vermicelli Upma 
by Tarla Dalal
semiya upma recipe | wheat vermicelli upma | quick semiya upma with coconut | healthy wheat vermicelli recipe | with 23 amazing images. semiya veg upma recipe | ....
Recipe# 3855
19 Apr 15
This original Tarla Dalal recipe can be viewed for free
Stuffed Dahi Vada by Tarla Dalal
Making Stuffed Dahi Vadas is an absolutely satisfying way to spend a Sunday afternoon! Traditional urad vada batter is innovatively stuffed with cashews and raisins before deep-frying. When soaked in water, topped with curds, and garnished with spice powders, the stuffed vadas end up as a toothsome ....
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