You are here:
Home > > A Healthy Vegetable Pulav
A Healthy Vegetable Pulav
by manisha_mehta_in
2/5 stars 50% LIKED IT
2 REVIEWS
1 GOOD - 1 BAD
Added to 42 cookbooks
This recipe has been viewed 24026 times
You can also add the coconut milk.
you can also add the kismis (red dry grapes) & cashewnuts.
- Chop fine all the vegetables
- Wash the rice
- Put the pan on stove and add ghee/butter.
- When it boils add cloves,cinamon, garlic, ginger paster for few seconds.
- Add vegetables and cook for two minutes.
- Add rice and again saute for two minutes.
- Add water.
- Add salt and lemon juice.
- Add phudina leaves.
- Cover the pan and slow the stove and allow to cook for 15 minutes.
- After 15 minutes stop the stove.
- Garnish it with coariander leaves and serve with curd or any paneer curry.
Other Related Recipes
This recipe was contributed by manisha_mehta_in on 16 Nov 2002
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe