Val Dal Khichdi ( Know Your Dals and Pulses )
by Tarla Dalal
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One dish meals are quite a rage in this fast-paced world where one has very little time to spend in the kitchen! here is an easy-to-make and healthy one dish meal using vaal dal.
- Soak the vaal dal and rice in enough water for 10 minutes. Drain and keep aside.
- Heat the ghee in a pressure cooker and add the cumin seeds, cloves, cinnamon and bayleaves.
- When the cumin seeds crackele, add all the vegetables, turmeric powder, chilli powder, garam masala and salt and mix well.
- Add the rice and vaal dal and sauté on a medium flame till the ghee coats the grains evenly.
- Add 4 cups of hot water, stir well and pressure cook for at least 3 whistles.
- Allow the steam to escape before opening the lid. Serve hot with raita / kadhi / papad.
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