Your search for " manchurian " yielded
56 results
Recipe# 15989
23 May 05
Idli Manchurian By chitvish by chitvish
No reviews
Quite an innovative recipe, the Idli Manchurian is prepared from leftover idlis which are made into dumplings and then simmered in a sweet and sour Chinese gravy. Enjoy as starter or with noodles as side dish.
Recipe #15989
Idli Manchurian By chitvish
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Recipe# 32275
31 Dec 08
Microwave gobi manchurian by Foodie#434211
No reviews
This dish was developed using a chicken recipe from nita mehta. normally manchurian is prepared by deep frying. this dish gives a tangy chinese/ manchurian taste with less oil
Recipe #32275
Microwave gobi manchurian
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Recipe# 16537
22 Sep 11
Recipe #16537
Idli Manchurian with A Twist
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Recipe# 10741
14 May 02
Gobi Manchurian By kamalasrinivas by kamalasrinivas
No reviews
One of the simplest and most popular Chinese vegetable preparation, gobi Manchurian is prepared from grated cauliflower florets .The gobi manchurian is a perfect dish to be paired with noodles and soup.
Recipe #10741
Gobi Manchurian By kamalasrinivas
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Recipe# 16197
18 Nov 05
Recipe #16197
Gobi Manchurian By aanchamehra7
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Recipe# 13060
26 Feb 01
Gobi Manchurian By savi_ram by savi_ram
No reviews
Do not cook the Gobi. just soak for 5mts.
the qty of soya sauce to be added is, the orange gravy should look like brown when soya sauce is added.
do not add any salt to the gravy, coz the soya sauce itself has got salt in it.
always deep fry the gobhi in oil just 45 mts before s ....
Recipe #13060
Gobi Manchurian By savi_ram
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Recipe# 14687
13 Feb 02
Gobi Manchurian By sonaprem by sonaprem
No reviews
Enjoy the flour coated Manchurian balls made from cauliflowers or gobhi in the Gobi Manchurian recipe with rice or noodles. The sweet and spicy Manchurian sauces makes the gobhi Manchurian a much sought after dish in Oriental cuisine.
Recipe #14687
Gobi Manchurian By sonaprem
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Recipe# 11427
24 Jan 02
Gobi Manchurian By shubaraj by shubaraj
No reviews
Gobi Manchurian is prepared by adding grated cauliflower florets with cornflour and then deep frying the cauliflower balls. These gobi manchurian balls are then cooked in a traditional Chinese style of cooking and served as starter or with rice.
Recipe #11427
Gobi Manchurian By shubaraj
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Soya
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