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Potato handvo, a really innovative way of making handvo, without using any dal or flour but with potatoes! trust me, it is simply superb – literally! it has to be made with care and skill – as the potato mixture is rolled, roll them between two greased plastic sheets to avoid sticking. Breadcrumbs help to bind the potato mixture and give shape and firmness to the handvo. The vegetable mixture is very tasty too, and obviously healthy as well. Those who are fasting can make this handvo using arrowroot flour instead of breadcrumbs and using a coconut and peanuts stuffing instead of vegetables.
Preparation Time: 15 minsCooking Time: 20 mins
Makes 4 servings
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