Khatti Mithi Dal with Vegetables


by
            
     
5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 36 cookbooks   This recipe has been viewed 19033 times

Medley of vegetables cooked in sweet n sour dal to make your meal nutritious and interesting.

Add your private note

Khatti Mithi Dal with Vegetables recipe - How to make Khatti Mithi Dal with Vegetables

Cooking Time:    Total Time:    
Show me for servings

Method

    For the tamarind-jaggery water

    1. Wash the tamarind, add the jaggery and ¼ cup of water and boil until the tamarind is soft. Pass this mixture through a sieve and keep aside.

    How to proceed

    1. Clean, wash and drain the dals. Add 3½ cups of water and pressure cook for 4 to 5 whistles.
    2. Cool slightly and whisk well till smooth. Keep aside.
    3. Wash the vegetables and parboil them in boiling water for 8 to 10 minutes. Drain and keep aside.
    4. For the tempering, heat the oil in a non-stick sauce pan, add the mustard seeds, cloves, cinnamon, red chillies and chilli powder and fry for a few seconds.
    5. When the seeds crackle, add the asafoetida, dals and vegetables.
    6. Add the tamarind-jaggery water, turmeric powder and salt.
    7. Bring to a boil and simmer for about 5 minutes.
    8. Serve hot garnished with coriander.


    Also View These Related Recipes

    REGISTER NOW If you are a new user.
    Or Sign In here, if you are an existing member.

    Login Name
    Password

    Forgot Login / Passowrd?Click here

    If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

    Are you sure you want to delete this review ?

    Click OK to sign out from tarladalal.
    For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

    Reviews

    Khatti Mithi Dal with Vegetables
    5
     on 29 Apr 16 11:40 AM


    Good recipe. One does not need to prepare subzi as this dal is inclusive of vegetables. I just felt that quantity of mustard seeds is more.