Fruits with Custard ( Baby and Toddler Recipe)


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5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 102 cookbooks   This recipe has been viewed 52735 times

I didn't want to use refined cornflour to make custard, so i experimented with this really easy way to make an instant custard. It's ready in a jiffy and full of goodness too. Serve it with your baby's favourite fruits.

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Preparation Time:    Cooking Time:     Makes 0.75 cup
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Ingredients
Method
  1. Bring the milk and sugar to a boil and add the biscuit. Allow it to mix with the milk so that the milk thickens. Mix well so that the custard does not have any lumps.
  2. Cool completely and add the fruits. Serve immediately.

Nutrient values for 3/4 cup
AmtEnergyProteinChoFatVit-AVit-CCalciumIronF.AcidFibre
139 gm 194 kcal 5.1 gm 19.0 gm 8.5 gm 413.9 mcg 7.9 mg 222.5 mg 0.6 mg 5.6 mcg 0.1 gm

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 on 28 Aug 13 03:37 PM


just perfect baby food