12111967's Desserts
by 12111967
139 recipes
Recipe# 2848
26 Nov 13
Aam Lassi Slush by Tarla Dalal
Here, we bring together two favourite beverage formats – slush and lassi! Rich and luscious mango lassi is blended with mint leaves and ice cubes to get a slushy, peppy drink, which is sure to be enjoyed by everybody. Remember to let the Aam Lassi Slush rest a while out of the freezer so you can mix ....
Recipe #2848
Aam Lassi Slush
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Recipe# 2002
14 Jun 19
Anjeer Barfi by Tarla Dalal
The Anjeer Barfi has everything that a mithai ideally should have – rich mouth-feel, lingering flavour and enticing aroma! The best part, however, is that, it is very easy to make.
Provided you have a few hours on hand to let the mithai set, this one is a no-brainer. Proper proportions of anje ....
Recipe #2002
Anjeer Barfi
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Recipe# 2024
28 Jul 23
Anjeer Halwa ( Mithai Recipe) by Tarla Dalal
anjeer halwa recipe |
dry figs halwa |
anjeer badam halwa | with 28 amazing images.
anjeer halwa, also known as dry figs halwa is an amazing Indian dessert recipe that can be made on specia ....
Recipe #2024
Anjeer Halwa ( Mithai Recipe)
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Recipe# 1424
23 Nov 15
Apple and Saffron Sauce by Tarla Dalal
No reviews
Apple and saffron sauce is a dessert sauce made with apples and is given an indian touch by use of saffron. It can be served with sandesh or many different indian desserts either hot or cold.
Recipe #1424
Apple and Saffron Sauce
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Recipe# 4737
03 Sep 18
Apple Walnut Rolls by Tarla Dalal
This novel creation features deep-fried rolls of samosa patties, filled with apples, nuts and cake crumbs. These delectably crisp rolls have a spongy, fruity interior that is sure to steal your heart. The taste of apples, cooked while deep-frying, reminds one of the ever famous apple pie. The good n ....
Recipe #4737
Apple Walnut Rolls
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Recipe# 4729
23 Sep 14
Apricot Mousse by Tarla Dalal
A dry fruit based dessert, ready in minutes, the Apricot Mousse has a pleasant colour, taunting aroma, soothing taste and rich texture, all of which make it a star on the dinner table! The mellow flavour of apricot is well-balanced by the giddy sweetness of condensed milk, which in turn is sobered b ....
Recipe #4729
Apricot Mousse
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Recipe# 3911
16 May 23
Atte ka Malpua by Tarla Dalal
atte ka malpua recipe |
easy wheat flour malpua |
Rajasthani malpua |
Indian sweet recipe |
atte ka malpua recipe is a fascinating Indian sweet recipe with fabul ....
Recipe #3911
Atte ka Malpua
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Recipe# 2000
16 May 11
Badam Mithai Mixture by Tarla Dalal
Sweet and crispy, this Badam Mithai Mixture melts in your mouth, leaving a ‘chill’ aftertaste due to the icing like consistency of sugar. Indeed, this is an indulgent treat that gives you child-like joy!
It is quite easy to make too, provided you take care of two aspects. One is the consistency ....
Recipe #2000
Badam Mithai Mixture
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Recipe# 6512
18 Jun 20
Baklava by Tarla Dalal
A rich mixture of walnuts, figs, apricots, dates, honey and cinnamon is filled into rectangular samosa patti strips and sealed with a cornflour paste and deep-fried. Drizzle generously with honey and serve these sticky baklavas hot!
Recipe #6512
Baklava
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Recipe# 4656
06 Jul 21
Banana Apple Porridge by Tarla Dalal
banana apple porridge recipe |
banana apple dalia and oats porridge |
healthy Indian dalia oats and fruit porridge | with 41 amazing images.
banana apple porridge recipe ....
Recipe #4656
Banana Apple Porridge
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Recipe# 3986
07 Jul 20
Banana Butterscotch Ice Cream by Tarla Dalal
The mellow sweetness of bananas and the tacky flavour of butterscotch seem to be a match made in heaven, as you will agree after tasting this unique ice-cream. Bananas not only impart a natural, fruity sweetness to the ice-cream, they also improve the creaminess. Together with butterscotch sauce, it ....
Recipe #3986
Banana Butterscotch Ice Cream
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Recipe# 3977
15 Mar 20
Basic Vanilla Ice-cream by Tarla Dalal
Vanilla forms an excellent base for most desserts because of its mellow flavour, which highlights the other ingredients. Not only that, it also cooperates well with most fruits to form milk shakes, smoothies and sundaes too. Here is how you can make Basic Vanilla Ice-Cream at home using readily avai ....
Recipe #3977
Basic Vanilla Ice-cream
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Recipe# 4709
23 Sep 14
Black Forest Ice-cream Cake by Tarla Dalal
Fifteen minutes is all it takes to prepare irresistible Black Forest Ice-Cream Cake provided you have all the ingredients readily on hand. In this arrangement, vanilla ice-cream, grated chocolate and juicy cherries are sandwiched between sugar-soaked chocolate sponge, topped with whipped cream and d ....
Recipe #4709
Black Forest Ice-cream Cake
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Recipe# 1930
12 Aug 22
Cappuccino Doughnuts by Tarla Dalal
For those who love exotic desserts, here is a lovely coffee-flavoured choice. You will enjoy the fresh flavour of these homemade doughnuts, coated with a cappuccino mixture that has strong hints of coffee, mild notes of chocolate and a lovely lacing of cinnamon too. You can have these Cappuccino Dou ....
Recipe #1930
Cappuccino Doughnuts
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Recipe# 4720
23 Sep 14
Cardamom Orange Cake by Tarla Dalal
No reviews
In two minds whether to please the youngsters by serving a lavish cake for dessert, or appease the elders with a traditional mithai? Try this Cardamom Orange Cake, which combines both choices into one innovative dessert! Creamy shrikhand is thoughtfully combined with orange fruit and squash, and set ....
Recipe #4720
Cardamom Orange Cake
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Recipe# 1999
16 May 11
Cashew Mithai Mixture by Tarla Dalal
A crunchy mithai with the rich taste and luscious mouth-feel of cashews, the Cashew Mithai Mixture is a treat that reminds many of their guileless childhood days!
The consistency of the sugar syrup is very important as that is what gives the mithai its irresistible crunch. Once you get this ri ....
Recipe #1999
Cashew Mithai Mixture
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Recipe# 4024
20 Aug 13
Cassata by Tarla Dalal
The word "cassata" literally means "little case" due to its brick shape. Cassata is an ice-cream, shaped like a brick, consisting of layers of ice-creams of different flavours on liqueur soaked sponge. This is the Sicilian version of the dessert. I have chosen ready-made ice-cream to make a quick ....
Recipe #4024
Cassata
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Recipe# 2200
05 Jul 16
Cheese Souffle by Tarla Dalal
The Cheese Soufflé is a savoury treat, which you will devour with delight! A combination of eggs, cheese and milk gives this soufflé a fabulously cheesy texture, while mustard paste and a dash of pepper give it an irresistible flavour.
Remember that each serving of the soufflé has to be baked ....
Recipe #2200
Cheese Souffle
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Recipe# 1997
14 Dec 22
Chhena, Chenna Recipe by Tarla Dalal
chhena recipe |
home made chenna |
base ingredient for Bengali sweets |
fresh chhena | with 13 amazing images.
chhena is coagulated milk which acts a base for var ....
Recipe #1997
Chhena, Chenna Recipe
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Recipe# 416
01 Jan 1900
Choco Ice Cake by Tarla Dalal
No reviews
Chocolate cake, ice-cream and strawberries - a surefire success.
Recipe #416
Choco Ice Cake
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Recipe# 1929
26 Nov 12
Chocolate Apple Ring by Tarla Dalal
Chocolate cake flavoured with apple puree, cinnamon and nutmeg. A blend of subtle flavours.
Recipe #1929
Chocolate Apple Ring
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Recipe# 1280
29 Sep 19
Chocolate Chiffon Pie ( Eggless Desserts Recipe) by Tarla Dalal
Here is a rather different pie in which the crust is made of coconut. In the chocolate chiffon pie, chocolate mousse is set on a crusty thin coconut base, and garnished with whipped cream. When grating the coconut for the base, use a grater with medium-sized holes… if the coconut is too thickly or t ....
Recipe #1280
Chocolate Chiffon Pie ( Eggless Desserts Recipe)
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Recipe# 1934
26 Nov 12
Recipe #1934
Chocolate Chip Apple Pancakes
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Recipe# 2235
22 Apr 20
Chocolate Ice Cream Using Cocoa Powder by Tarla Dalal
Chocolate and ice-cream are both ever-popular favourites with kids and adults alike. And Chocolate Ice-Cream is that classic dish in which the two meet.
Here is how you can make the perfect Chocolate Ice-Cream using Cocoa Powder. It has an intense flavour and absolutely creamy consistency that w ....
Recipe #2235
Chocolate Ice Cream Using Cocoa Powder
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Soya
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