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Walnut Barfi, Microwave Walnut Barfi

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Tarla Dalal

 03 June, 2017

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Bored of the same old pista, badam and kaju barfis? Why not try this mouth-watering Walnut Barfi for a change?

The best part is that this tasty mithai can be prepared in a jiffy using our handy helper, the microwave oven. The milk powder helps to balance the salty flavour of the walnuts very well, resulting in a very exciting contrast.

Take care to crush the walnuts coarsely as that gives the best texture and flavour. If you powder it too finely, it might get a little gooey and bitter as well.

You can also try other desserts using the microwave like Chocolate Mug Cake , Coconut Barfi or Meetha Chawal .
Preparation Time

10 Mins

Cooking Time

3 Mins

Total Time

13 Mins

Makes

6 pieces

Ingredients

Main Ingredients

Method

  1. Combine the sugar, milk powder, milk and nutmeg powder in a microwave safe bowl and keep aside.
  2. Combine the walnuts and ghee in a microwave safe bowl, mix well and microwave on high for 2 minutes, stirring once after 1 minute.
  3. Add the milk-sugar mixture, mix well and microwave on high for 1 minute.
  4. Remove and spread in a greased 125 mm. (5") tray and allow to set for 1 hour.
  5. Cut into squares. Serve immediately.

Walnut Barfi, Microwave Walnut Barfi recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per piece
Energy108 cal
Protein2.4 g
Carbohydrates7.7 g
Fiber0.2 g
Fat7.4 g
Cholesterol0.8 mg
Sodium1 mg

Click here to view Calories for Walnut Barfi, Microwave Walnut Barfi

The Nutrient info is complete

Your Rating*

user
Monju

May 25, 2021, 8:53 p.m.

It is quick and delicious.

user
Archana M

April 13, 2021, 8:59 a.m.

walnut barfi... amazing taste.. with a crunchy feel... too good.

user
anusarathy

March 21, 2021, 10:57 p.m.

user
rjpatel

April 20, 2019, 4:17 p.m.

Very quick, easy and tasty recipe...i used pecan instead of walnuts and it turned out great, and garnished it with almond slivers. My family liked it very much. I will defintely make it again for some occasion. Thanks for such a recipe.

user
pratibha

April 17, 2016, 10:42 p.m.

yes nice to prepare and serve

user
Tarla Dalal

April 17, 2016, 10:42 p.m.

Hi Pratibha, Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback. Happy Cooking!

user
Kanupriya Somani

July 25, 2013, 11 a.m.

though the taste was good but my burfi didnt set so i ate it like halwa.

user
Tarla Dalal

July 25, 2013, 11 a.m.

This recipe has been tried and tested in our kitchen and it should work. Please check if steps 1 and 2 were followed correctly and it was put aside to set for 1 hour as mentioned in step 4. Also the timings may vary sometimes depending on the microwave, so we suggest you try the recipe once more and share your feedback with us.

user
fizzamorkas

June 5, 2012, 9:24 a.m.

Tarla Dalal receipes are all yummy easy.I want to ask Tarla that I need fully automatic electric rotimaker for usa. thx fizza

user
Tarla Dalal

June 5, 2012, 9:24 a.m.

Hi Fizza, Thank you for the feedback. We are not sure where you will find electric rotimaker, but u can try searching it online. Happy Cooking!!!

user

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