Tarunapatel's Starters
by tarunapatel
389 recipes


Show only recipe names containing:
  

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Recipe# 12313
29 Jun 01
Chole Chat by sushila36
No reviews
Chole chat is an easy chaat recipe with canned Kabuli chanas tossed with sweet and spicy chutneys, chopped onion, boiled potatoes and spice powders. A tangy and protein rich chat recipe which can be relished as salad, chaat or even side dish.
Recipe# 8997
21 Jan 01
Corn Soup By smir by smir
No reviews
You can take cauliflower, carrots, cabbage, onions and french beans as the mixed vegetables.
Recipe# 8821
22 Oct 18
Easy Hara Bhara Kebabs by kinnu20
No reviews
Hara bhara kabab is a vegetarian kabab recipe full of aromatic spices, healthful ingredients and an amazing taste!
Recipe# 13403
24 Mar 01
Eggplant Relish by vidhyat
No reviews
Try the eggplant based vegetable treat, Eggplant relish as side dish or dip. The baked eggplants are ground and stir fried with onions, chilli and garlic. Sprinkle grated cheese and pepper powder on the eggplant dish and enjoy eggplant or brinjal relish with toasted breads.
Recipe# 13359
19 Mar 01
Fried Masala Papad By omkar 
by omkar
No reviews
Fried masala papad is a typical Indian appetizer. When the papad is roasted in the Microwave or deep fried, pull it out and spread small pieces of onion, tomato and cucumber on it. Sprinkle salt, sugar and red chili to get a crispy, spicy fried masala papad.
Recipe# 12298
16 Apr 01
Golgappa Bhalla by jainmadhu
No reviews
Devour the unique Golgappa bhalla with the magic of crispy golgappas and soft dahi bhallas in one recipe. The golgappas are covered with a dal paste and filled with kaju, kishmish, etc before deep frying. These golgappa bhallas are then served with beaten curd as topping and sweet and spicy chutneys ....
Recipe# 13573
18 Oct 00
Instant Almond Burfi by meenal72
No reviews
Prepare the delicious Instant almond burfi instantly by mixing together the almond paste with sweetened and thickened milk or condensed milk, sugar and ghee.
Recipe# 13353
18 Mar 01
Jade Roll by kmdalal
No reviews
The crispy deep fried jade rolls are wheat rolls filled with boiled noodles mixed with moong sprouts, soy sauce and garlic paste. An unique combination of health and taste wrapped together in a roll.
Recipe# 34880
21 Oct 19
Khajur Amli Ni Chutney by LOPA SHAH
A khatti mithi chutney usually eaten with chaat like sev puri pani puri, bhel.
Recipe# 12443
03 Jun 01
Lasooni Chakra by meets21
No reviews
1. if you don't have a rolling pin u can flatten the bread slices with the help of a flat metal thali or plate.
<>2.if you're bread doesn't stay in place after rolling into pinwheel then push two toothpicks at both ends of the pinwheel to make the ends stay.
Recipe# 34874
12 May 11
Mango Khus Sherbat by Radha Hoizal
No reviews
Mango Khus Sherbat, in this sherbat their is unique combination of khus with mango. This remedy is exclusively for this summer where North Indian states are under the blazing sun.
Recipe# 14503
07 Oct 11
Matki Misal by ravishamal
A spicy street food recipe straight from the streets of mumbai, the missal is basically a spicy sprouts preparation which is typically served with buttered pav. Learn the easy way for preparing the missal and enjoy it with chopped onions and lime juice as topping.
Recipe# 35287
08 Jul 11
Rainy Pakoda by LOPA SHAH
No reviews
Another tasty and delicious pakoda for rainy season which is made from besan with the combination of onion which can be served with besan chutney and is to be served garnished with dry masal powder. This besan chutney can be served with fafda or any other farsan.
Recipe# 15654
14 Oct 04
Sago Chat by riaraghav
No reviews
Sago chat is made by placing the crispy fried sago or Sabudana cutlet on the plate and then topping with beaten curd, sweet chutney and spicy green sauce.
Recipe# 9362
05 Aug 11
Saunfia Paneer Tikka by chinu20
No reviews
Saunfiya paneer tikka, a mouthwatering paneer tikka recipe with fennel seeds( saunf) should be served as a starter. The succulent paneer tikkas coated with saunf paste, spicy masala and chutney are placed in a tandoor or grill and typically enjoyed with green chutney and onion rings.
Recipe# 9052
08 Mar 01
Sonhari Bhindi by rajal
No reviews
Cut the lady's finger into two. to cut it easily..
Recipe# 13330
18 Oct 00
Soya Roganjosh [veg.] by afrin
No reviews
Succulent and protein dense soya chunks marinated with yoghurt, tandoori masala and ginger garlic paste, Soya Rogan josh are simply awesome. An unique vegetarian variation to the typical non vegetarian Rogan josh items, the soya chunks Rogan josh is served with rice or Paratha.
Recipe# 9062
06 Mar 01
Soya Samosa By smitathecook 
by smitathecook
No reviews
India's most popular snack or appetizer , samosa is prepared with an innovative filling in soya samosa. An easy to prepare recipe at home, soya samosa is delicious. The deep fried patties with cooked soya granules and spices can be prepared in various shapes and sizes. Share and recommend samosa rec ....
Recipe# 9029
27 Feb 01
Soyabean Sukha by nirbhara
No reviews
More garam masala can be added if required more spicy.
Can be served as starters with drinks.
Recipe# 10389
03 Sep 02
Spicy Rice In Potato Skins 
by sangeeta28
No reviews
1. to make the stuffing more spicy add 1/2 tsp chilli powder.
2. serve as a starter
Recipe# 31593
02 Jun 11
Sweet Corn Starter by pallaviaashay
A yummy starter. . . Perfect for your cocktail parties!
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