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775 urad dal recipes
Last Updated : May 11,2024
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Recipe# 34235
19 Feb 11
Southy Fritters by Palak Rajput
No reviews
Southy Fritters, a South Indian's main ingredients use make a fried dumplings. It is best served with coconut chutney.
Recipe #34235
Southy Fritters
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Recipe# 15552
23 May 04
Soya Bean Ke Dahi Vade by kitty100369
No reviews
An unique combination of shallow fried soya bean based badas or cutlets topped with beaten curd or dahi is presented in this Soya bean ke dahi vade recipe. Enjoy with your choice of sweet and spicy chutneys as topping.
Recipe #15552
Soya Bean Ke Dahi Vade
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Recipe# 14112
01 Aug 11
Soya Daliya by vishakha_p
No reviews
A healthy breakfast item, soya dalia is loaded with proteins, fiber and a great taste. The cracked wheat is roasted and
Recipe #14112
Soya Daliya
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Recipe# 16618
04 Jan 07
Soya Upma by pippallashilpa
No reviews
Whip up this nutritive upma that is loaded with vegetables and is also much more nutritious than plain semolina upma. Easy to digest , good for diabetic patients.
Recipe #16618
Soya Upma
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Recipe# 10778
11 Oct 11
Recipe #10778
Spiced Onion Chutney
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Recipe# 33882
14 Dec 10
Recipe #33882
Spicy Cabbage with Cumin
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Recipe# 9848
25 Aug 11
Spicy Coconut Rice by jolu
No reviews
A delicious spicy coconut rice tempered with green chillies and other spices.
Recipe #9848
Spicy Coconut Rice
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Recipe# 14333
11 Oct 02
Spicy Eggplant In Curd by tushu
No reviews
Spicy eggplant in curd is an unique vegetable recipe with eggplants or brinjals stir fried and then simmered in a tangy and spicy curd based gravy. Add a punch to the dish by tempering the gravy with mustard seeds, chillies and curry leaves.
Recipe #14333
Spicy Eggplant In Curd
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Recipe# 35328
13 Jul 11
Recipe #35328
Spicy Pepper Rice
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Recipe# 9612
20 Jul 05
Spicy Tri Dal Powder/annappodi by vineelagopi
No reviews
This powder is mixed with ghee or oil goes nicely not only with rice and good with idli,dosa,upma too.
Recipe #9612
Spicy Tri Dal Powder/annappodi
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Recipe# 34237
20 Feb 11
Spicy Yogurt Poha by Palak Rajput
No reviews
Spicy Yogurt Poha, it is a spicy tempered poha.
Recipe #34237
Spicy Yogurt Poha
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Recipe# 33878
22 Sep 11
Spinach with Chana Dal by Palak Rajput
No reviews
Chana dal is either boiled or pressure cooked till soft and whole. Fresh spinach is roughly chopped and cooked in ginger infused oil. Finally cooked chana dal is added to spinach and briefly cooked. Serve spinach with chana dal over plain steamed rice or with roti.
Recipe #33878
Spinach with Chana Dal
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Recipe# 31178
05 Apr 08
Spinach-mint masala spicy dosa by Foodie#406555
No reviews
Highly nutritious & simply deliciaso.
--------------------------------------
rich source of calcium, folate, iron & dietary fiber.
b-e peas nutrition info:
black-eyed peas, 1 cup
calories: 160
protein: 5.23g
carbohydrate: 33.5g
total fat: 0.63g
fiber: 8.2g
*excelle ....
Recipe #31178
Spinach-mint masala spicy dosa
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Recipe# 31126
12 Apr 08
Spongy Dosa by Foodie#407302
No reviews
Make sure the batter is of easy flowing consistency.
Recipe #31126
Spongy Dosa
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Recipe# 9682
10 Jun 05
Sprouted Methi Dip by Ranganayaki
No reviews
1.this dip is a good low-calorie dip ideal as an accompaniment to puri or vada
2. can even be used as a spread on crisp dosas
3.ideal for diabetic patients if used with less oil and without jaggery.
Recipe #9682
Sprouted Methi Dip
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Recipe# 40402
14 Sep 15
Sprouts Appam by Foodie #640920
No reviews
Sprouts Appam, a variation of the traditional South Indian appam. The addition of sprouts makes it healthier. Good to serve as an evening snack or for breakfast. Serve with coconut chutney or malagpodi powder.
Recipe #40402
Sprouts Appam
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Recipe# 37886
11 Aug 15
Strawberry Pachadi by matangy ramya
No reviews
Pachadi is a traditional South Indian pickle normally eaten with rice. To make Strawberry Pachadi, mustard seeds, fenugreek seeds, urad dal, curry leaves, and chillies are sautéed and ground with tamarind and salt. Strawberries are cooked al dente and mixed with the ground paste. This pachadi goes w ....
Recipe #37886
Strawberry Pachadi
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Recipe# 12217
24 Jun 01
Stuff Dahivada Puchka Chaat by up169
No reviews
A favorite chaat food and popular street food recipe, stuffed dahi vada with phuchka is sure to tingle your taste buds and pamper your spicy palate. The fried puffed puris or phuckhas are filled with boiled potatoes(batata) and mixed with stuffed dahi vadas( fried urad dal cakes). Add chopped onion, ....
Recipe #12217
Stuff Dahivada Puchka Chaat
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Recipe# 11913
14 Aug 01
Stuff Dahiwada by chhaya_kotkar
No reviews
Pure jains can use bread instead of potatoes & grated coconut.
Recipe #11913
Stuff Dahiwada
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Recipe# 38686
12 Aug 13
Recipe #38686
Stuffed Colourful Idlis
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Recipe# 14701
16 Mar 15
Stuffed Dahi Vada (chaat) by sonaprem
No reviews
Stuffed Dahi vada is a popular chaat or Punjabi recipe with fried vadas( urad dal dumplings) soaked in water and then topped with delectable mix of chilled beaten curd and a couple of spicy and tangy chutneys.
Recipe #14701
Stuffed Dahi Vada (chaat)
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Recipe# 9887
08 Oct 02
Stuffed Dahiwadas by preekar
No reviews
Stuffed dahiwadas are now made less complicated and easy to prepare with this quick and delicious dahi wada recipe. The stuffing's is filed in the wada which are then fried to a crispy perfection.
Recipe #9887
Stuffed Dahiwadas
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Recipe# 34837
05 May 11
Stuffed Dhokla(idada) by Foodie#455955
No reviews
Stuffed Dhokla(idada), a South Indian and Gujarati fusion. Just got an idea from making bondas.
Recipe #34837
Stuffed Dhokla(idada)
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Recipe# 38514
07 Jul 13
Recipe #38514
Stuffed Spicy Bread Pakoda
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Soya
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