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34 red capsicum cubes recipes


Last Updated : Apr 25,2023




लाल शिमला मिर्च के टुकड़े रेसिपी - हिन्दी में पढ़ें (red capsicum cubes recipes in Hindi)
લાલ સીમલા મરચાંના ટુકડા રેસીપી - ગુજરાતી માં વાંચો (red capsicum cubes recipes in Gujarati)
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Waldorf Salad ( Zero Oil)
Recipe# 22247
04 Apr 19

 
by Tarla Dalal
Here is a very appealing salad of veggies and fruits in a creamy, curd-based mustard dressing. Apples and grapes combine beautifully with capsicum, lettuce and celery to make a colourful and crunchy salad, which is perked up further by a tongue-tickling, honey-laced dressing. Waldorf Salad tradition ....
Apple and Lettuce Salad with Melon Dressing ( Iron Rich Recipe )
Recipe# 35086
04 Apr 19

 by Tarla Dalal
The best way to replenish our body’s water and electrolytes is through fresh fruits and vegetables. Here is an interesting way to achieve this top-up! The choice of vegetables and fruits used in this Apple and Lettuce Salad with Melon Dressing gives an ample dose of vitamins A and C, while bean spro ....
Dieter’s Pizza
Recipe# 4067
07 Jul 15

 by Tarla Dalal
This Dieter’s Pizza could be just what you were waiting for. Just as mouth-wateringly delicious as any other pizza , but with less than half the usual calories, this recipe replaces cheese with low-fat cream cheese made using low-fat paneer and milk ....
Mexican Skewers ( Exotic Diabetic Recipe )
Recipe# 33742
20 Aug 10

 by Tarla Dalal
This is, without a doubt, my favourite skewer recipe and I’m sure it will become yours too, if you try it just once! Usually skewers and kebabs require lot of oil for cooking, making them a ‘prohibited’ food for diabetics. No more crest-fallen faces! Here is a modified, healthy recipe with less oil ....
Charmoula Vegetable Satay ( Healthy Starter Recipe )
Recipe# 35032
17 Nov 10

 by Tarla Dalal
No reviews
A colourful selection of fresh and nutritious veggies is steeped in the charmoula marinade (of algerian and moroccan origin) and crisped to perfection. Make sure you make the marinade right, since that is the highlight of this recipe.
Corn and Rice Tikki Satay
Recipe# 39583
20 Sep 14

 
by Tarla Dalal
No reviews
Nothing can beat the visual and aromatic appeal of this delicious satay made of colourful pineapples and irresistible tikkis made of corn and rice. While the rice helps bond the juicy corn kernels, mint and chaat masala impart a sharp and inviting aroma and flavour to the tikkis, which are cooked on ....
Recipe# 40912
30 May 16

 by SamKooking
No reviews
A beautiful medley of sweet, savory, and heat. Mangos give the dish a gentle reprieve from the heat generally given by Samuel's interpretation of the classic curry. Garnished with fresh cilantro, this dish can be served hot or cold and is a favorite of the household!
Pasta and Vegetable Sizzler in Tomato Sauce
Recipe# 8636
16 Dec 08

 by Tarla Dalal
No reviews
The Pasta and Vegetable Sizzler in Tomato Sauce is a treat not just to the taste buds, but to all the other senses too. In fact, the making of a sizzler is a pleasure to watch. If you have never watched it being prepared by the chef at a party, then this recipe is your chance to recreate the magic i ....
Recipe# 39669
25 Sep 14

 
by Rajni Gupta Anand
No reviews
This recipe is loaded with lots of nutrient and very useful way to use left over pizza base. It has peppery and tangy flavour with nutritious custard.
Pineapple Red Capsicum Infused Water
Recipe# 41843
07 Jun 17

 by Tarla Dalal
No reviews
Pineapple Red Capsicum Infused water has the combination of pineapple and red capsicum which looks beautiful in the fruit infused bottle. This amazing fruit and veggie combination will add the right amount of sweetness as well as Vitamin C which helps to detoxify your system. Fruit Infuser Water ....
Broccoli and Basil Rice
Recipe# 39573
09 May 23

 
by Tarla Dalal
No reviews
With unmistakable shades of Italian cooking, the Broccoli and Basil Rice is a comforting rice preparation with crunchy veggies and creamy zucchini topped with herbs and chilli flakes, and garnished with grated cheese. Easy and quick to prepare, you can serve this dish without much ado as it demands ....
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