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green tomatoes recipes | recipes using green tomatoes | recipes using hara tamatar in Indian cooking |
green tomatoes used in Indian kadhi
Green tomato kadhi is tangy and spicy kadhi with combination of green tomatoes and green chillies. It is thickened with coconut. Serve hot with roti or rice.
Green Tomato Kadhi
green tomatoes used in Indian sabzi
In this innovative variant of the traditional Gujarati preparation Sev Tameta nu Shaak, we bring together two unusual ingredients into a quick vegetable dish, which is so easy you can prepare it as a surprise for sudden guests too. Make the Green Tomato and Bhujia Vegetable just before serving, else the bhujia will become soggy and the unique texture and mouth-feel of the dish will be lost.
Green Tomato and Bhujia Vegetable
green tomatoes used in Indian wrap
Exciting iron-rich serving coming up! A perfect low-calorie main course dish, the Green Tomato Salsa and Veggie Wrap
is packed with crunchy veggies for not just good health but an enjoyable texture and taste too. Iron-rich soya flour and parsley used in the dough pack more iron into this sumptuous wrap.
Green Tomato Salsa and Veggie Wrap
green tomatoes used to make salsa
This is an unusual green tomatoes salsa
made with green tomatoes and other standard ingredients like ginger, garlic and green chillies. To be eaten with nacho chips.
Green Tomato Salsa
The characteristic and unique tanginess of green tomatoes together with these spicy ingredients has a really mouth-watering effect, which kindles your appetite and literally makes you drool.
green sauce made for Mexican food
This Mexican Green Sauce for Tacos,
on the other hand, is a tangy sauce made with crisp green tomatoes spiked up with chillies. Store, and use as a dressing, spread or a dip, as required.
Mexican Green Sauce for Tacos