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627 chana dal recipes
Last Updated : Apr 18,2024
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Recipe# 11455
28 Nov 00
Coconut Aval {poha] By ved by ved
No reviews
Coconut aval or poha is the traditional way of preparing the popular snack or breakfast item, poha . This healthy recipe is prepared from soaked rice flakes or poha which is stir fried with vegetables, tempered with mustard seeds, dals and curry leaves. The poha is tossed with freshly grated coconu ....
Recipe #11455
Coconut Aval {poha] By ved
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Recipe# 10350
19 Aug 11
Coconut Bread Upma by apoorva23
No reviews
Coconut flavoured bread upma where spices are added makes it more relishing recipe.
Recipe #10350
Coconut Bread Upma
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Recipe# 31432
19 Mar 11
Recipe #31432
Coconut Dosa with Coconut Chutney
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Recipe# 10611
25 Aug 11
Coconut Rice By Eshsri by eshsri
No reviews
When the rice is been cooked make sure that the grains are separate. This can also be easily done by adding 2 spoons of ghee when you are cooling the rice. . Add 1 spoon of sugar to the coconut mix before you put off the gas, it will taste better. . . To make the mix richer you may add fried cashew ....
Recipe #10611
Coconut Rice By Eshsri
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Recipe# 10352
25 Aug 11
Coconut Rice By Subhabalaram by subhabalaram
No reviews
The taste of coconut oil in this recipe makes this delicacy even more delicious and mouth watering.
Recipe #10352
Coconut Rice By Subhabalaram
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Recipe# 39030
30 Nov 13
Coconut Rice ( Rice) by shalinivenkatesh
No reviews
The tempering of dals, curry leaves and chillies in coconut oil is very aromatic and characteristic of south indian cooking. Coconut rice tastes good with sambhar or any south indian subzi.
Recipe #39030
Coconut Rice ( Rice)
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Recipe# 12774
06 Sep 01
Recipe #12774
Cocunet Chutni Powder
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Recipe# 35299
11 Jul 11
Corn Shami Kebab by Amarendra Mulye
Shami kebab is an extremely popular snack in india and pakistan. Shami kebabs are composed of small patty. These kebabs are served with raw onions and mint-coriander chutney.
Recipe #35299
Corn Shami Kebab
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Recipe# 8774
26 Aug 11
Cucumber Kottu by lakshmi
No reviews
Best serveed hot. . . Both cucumber and moong dal are delicious and healthy and when combined they make a delicious recipe.
Recipe #8774
Cucumber Kottu
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Recipe# 15246
27 Aug 11
Curd Idli by sailu13
No reviews
Curd idli is a variation to the staple rice and lentil based idli batter as it has sour curd added to the rice and black gram batter along with green chillies, cooking soda and pepper powder. The idlis are steamed after the batter is fermented and then is relished piping hot with coconut chutney.
Recipe #15246
Curd Idli
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Recipe# 14187
29 Jul 11
Curried Chana Dal by mcgraff
No reviews
Curried chana dal is a traditional indian curry recipe with lentils like chana dal or bengal gram. The soaked chana dal is boiled with ginger and spice powders and then tempered with onions which have been fried in butter. Simply awesome when served hot with rice , garnished with coriander leaves.
Recipe #14187
Curried Chana Dal
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Recipe# 15723
27 Aug 11
Curry Leaves Sambhar by nithyagopal
No reviews
Curry leaves sambhar is not only a great tasting sambhar recipe with authentic south indian flavours, it also helps to work wonders for soar throat and common cold. The fried curry leaves are added to the sambhar towards the end and renders a delectable flavour to the sambhar.
Recipe #15723
Curry Leaves Sambhar
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Recipe# 14533
20 Nov 01
Daal Bahar by salty
No reviews
A delightful and delectable lentil recipe, Daal bahar has the lovely mix of black urad dal with chana dal. The spices, tomatoes and fresh coriander leaves add to the look and taste of the dal bahar recipe. Serve in parties with jeera rice.
Recipe #14533
Daal Bahar
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Recipe# 11737
29 Jul 11
Dahi Wali Chana Dal by poojakalla
No reviews
Stir the curd gravy for first few minutes to avoid curdling.
Recipe #11737
Dahi Wali Chana Dal
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Recipe# 12150
27 Jul 11
Recipe #12150
Dal Bahaar
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Recipe# 14528
18 Oct 00
Dal Balls In Chinese Gravy by syamala
No reviews
Dal balls in Chinese gravy is an unique recipe with dal or lentil balls or vadas simmered in a sweet and sour Chinese sauce enrobed gravy. Enjoy this hot and sour recipe with steamed Chinese rice.
Recipe #14528
Dal Balls In Chinese Gravy
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Recipe# 12128
18 Oct 00
Dal Balls In Indian Gravy - Unda Curry by syamala
No reviews
If you want a different taste, mix some maida and water and dip the dal balls in it and deep fry in oil, before putting into the gravy. this gives it a different taste.
another variation of this is dal balls in Chinese gravy.
Recipe #12128
Dal Balls In Indian Gravy - Unda Curry
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Recipe# 9510
27 Jul 11
Dal Bhaji by swatibichu
A crunchy bhajiya recipe.
Recipe #9510
Dal Bhaji
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Recipe# 10530
02 Sep 02
Dal Capsicum by chandapappa
No reviews
Proteins : 8.4 gms carbohydrates : 23.0 gms
fats : 23.0 gms calories per serving : 335 kcals
taken from sanjeev kapoor.
Recipe #10530
Dal Capsicum
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Recipe# 9328
13 Mar 07
Dal Chila By taniacs by taniacs
No reviews
This mixture can be stored for days in the refrigerator and whenever your kid is hungry cook it fresh. it is a very nutritious for kids and for adults too.
Recipe #9328
Dal Chila By taniacs
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Recipe# 11743
27 Jul 11
Dal Chutney by pamakhija
No reviews
Dal chutney is an innovative recipe of grinding roasted dals along with salt, chillies, tamarind and sugar. A sweet and spicy chutney recipe which is best paired with fried snacks or can also be simply enjoyed as a accompaniment with any main course.
Recipe #11743
Dal Chutney
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Recipe# 11750
27 Jul 11
Recipe #11750
Dal Dosa
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Recipe# 37562
15 Nov 12
Dal Kachori by Anu27
A delicious crispy morning snack. Can be relished with a cup of tea.
Recipe #37562
Dal Kachori
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Recipe# 11734
26 Jul 11
Dal Kofta Curry by setseeani
No reviews
A delicious irresistible mouth watering recipe!!!
Recipe #11734
Dal Kofta Curry
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Soya
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