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Last Updated : Jan 01,0001




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Recipe# 36953
25 Jul 12

 
 by aqua007
No reviews
Poppy seeds are called khuskhus in gujarati. They are full of protein and therefore very good for women-pregnant or post pregnancy. It goes well with papad chutney and jowar rotlas.
Recipe# 36362
28 Mar 12

 
 by Foodie #562193
No reviews
This delicacy tastes like paneer butter masala,it is cooked in sauces and milk to avoid rich nuts used in gravy making it healthy.
Recipe# 36387
05 Apr 12

 
 by rjpatel
No reviews
This spread can be used for sandwiches and one can put on any kind of chips, like Nachos, Methi Bajra Shakkarpara, Masala Wafers, or one can use one's own imagination for it...
Recipe# 36392
04 Apr 12

 
 by LOPA SHAH
No reviews
There are much varieties which can be made from paneer, one can innovate much varieties from paneer. Here is paneer papdi made from paneer with the combination of papad and other spices.
Recipe# 36719
04 Jun 12

 
 by matangy ramya
No reviews
Walnuts adds crunchiness and additional flavour to sweet delectable mangoes in this recipe!
Recipe# 36762
16 Jun 12

 
 by LOPA SHAH
No reviews
It’s rainy season and in this season everyone love and like to eat spicy and hot snacks like bhajia, pakoda or vada. Here is little spicy methi vada with jowar and wheat flour, so enjoy this vada hot!
Recipe# 36519
25 Apr 12

 
 by Radha Hoizal
No reviews
This is the right time to relish this juice as summer is at its peak all over India and mercury is soaring hot, so enjoy!
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