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Different types of Idlis recipes


Last Updated : Dec 17,2020



दक्षिण भारतीय इडली - हिन्दी में पढ़ें (Different types of Idlis recipes in Hindi)
દક્ષિણ ભારતીય ઈડલી - ગુજરાતી માં વાંચો (Different types of Idlis recipes in Gujarati)

185 different types of Idlis, Idli Recipes

We have a large collection of 185 different types of Idlis. Yes, it's clearly evident that Idli and the different types of Idli recipes are super popular not only in South India but all across our lovely country. 

Rice and Moong Dal Idli
Rice and Moong Dal Idli

Lets start with our most popular Idli recipes on our website. Rice and Moong Dal Idli, Oats Rava Idli, Quick Rava Idli, Sooji Idli.

Idli recipes with different stuffing

Paneer Vegetable IdliPaneer Vegetable Idli

There is the super soft Poha Idli, then yes Paneer Vegetable Idli , Barley idli and Stuffed Potato Idli and finally Double Decker Idlis.

Vegetable Idlis
Vegetable Idlis

Idli is a steamed dish made with a batter of rice and urad. Wholesome and satiating, idlis can be had for breakfast, dinner, or as an evening snack. Served with sambhar and chutneys, it is one of the most favourite snacks in South India . The basic idli batter can be enhanced by adding millets, vegetables, coconut milk, and so on, to make innumerable variants of this popular dish, such as the Vegetable Idlis .


Recipes with Idli Batter

Mini Spinach Idlis
Mini Spinach Idlis

Yes, when we think of different types of idli or recipes with idli, what comes to our mind is recipes with Idli batter.  You can make the popular Gujarati Farsan Khatta Dhokla and Mini Spinach Idlis

Kanchipuram IdliKanchipuram Idli

There are also other varieties of idli such as the Quick Rava Idli , Dahi Idli, Kanchipuram Idli. This section introduces you to the world of idlis, which is so fascinating and satisfying that you will want to stay there forever!

Enjoy our Different Types of Idlis and  South Indian Recipe articles given below.

119 South Indian Breakfast Recipes
45 South Indian Chutney Recipes
168 South Indian Curries, Subzis Recipes
117 South Indian Dosa Recipes
53 South Indian Rasam Recipes
78 South Indian Rice Recipes
49 South Indian Sambar Recipes
90 South Indian Sweets Recipes
34 South Indian Vada Recipes
980 South Indian Recipes
30+Karnataka Cuisine
15+Kerala Cuisine
20+Tamil Nadu Cuisine

Happy Cooking!


Show only recipe names containing:
  



Barley Idli
Recipe# 22254
20 Apr 20

 
 by Tarla Dalal
Idli is the first dish that comes to mind when one thinks of South Indian cuisine. Not without reason – this easy-to-digest and wholesome dish is perfect to have at any time of the day, for breakfast, evening snacks or dinner. Barley Idli is a modifie ....
Recipe# 35239
17 Aug 11

 
 by LOPA SHAH
No reviews
Idlis are commonly made from sooji and dal, but here is different kind of idli made from besan and sooji with the combination of carrot, capsicum and other spices.
Recipe# 15614
17 Aug 11

 
 by usmishra
No reviews
Bread idli is an innovative recipe with the bread slices topped with mashed potatoes and then steamed. Enjoy this delicious snack item with coconut chutney.
Recipe# 34625
21 Aug 11

 
 by Foodie #519957
No reviews
Cabbage idly is prepared as a side dish in mangalore. Good to taste as most of us like idly. Best for children as they need to be pampered a lot to eat veggies.
Recipe# 14444
23 Aug 11

 
 by sonia_thamman
No reviews
Chilled idli presents an innovative snack or chaat recipe with the idlis topped with beaten curd and chilled. The chilled idlis with curd are then topped with fried chillies, grated carrots and chopped coriander leaves. A cool snack to beat the summer heat.
Recipe# 16478
24 Aug 11

 
 by pooja8872
No reviews
Traditional south indian idlis with a twist of chinese taste. Serve as a snack or starter. Tastes delicious with schezuan sauce!
Cooked Rice Idli
Recipe# 1708
17 Jun 20

 
 by Tarla Dalal
These super-soft idlis are made with a combination of readymade idli rava and cooked rice along with fluffy, wet-ground urad dal. It is easier to prepare this idli compared to the traditional one, as you need to soak wet-grind only the urad dal. It is also a relatively foolproof method that is ....
Crispy Idli Snack
Recipe# 34377
30 Oct 18

 
 by Palak Rajput
No reviews
Crispy Idli Snack, a crunchy delicious snack where left over idlis transform into a tasty, tongue tickling spicy quick snack. This dish is also kind of self sufficient in flavours and on a busy day you can just have it as a one-dish meal.
Recipe# 15246
27 Aug 11

 
 by sailu13
No reviews
Curd idli is a variation to the staple rice and lentil based idli batter as it has sour curd added to the rice and black gram batter along with green chillies, cooking soda and pepper powder. The idlis are steamed after the batter is fermented and then is relished piping hot with coconut chutney.
Dal and Vegetable Idli
Recipe# 1706
09 Oct 20

 
 by Tarla Dalal
A perfect breakfast option that combines a variety of pulses and vegetables, dal and vegetable idli is slightly heavier than the regular idlis. The batter can be used to make delectable pancakes too.
Dal and Vegetable Idli ( Pregnancy Recipe)
Recipe# 2931
23 Apr 20

 
 by Tarla Dalal
These nutritious idlis are slightly heavier than the regular idlis as the batter is not fermented. They are very nutritive because of the combination of 3 dals and vegetables like methi, green peas and carrots. These are great for an early pregnancy boost and being an excellent source of iron, fibre ....
Recipe# 9397
29 Aug 11

 
 by cookingtime4g3
No reviews
Diabetic idli is a diabetes friendly idli recipe with a nice variation. The idlis are prepared from a mixed dal batter , instead of a typical rice and dal based batter and hence is great snacking choice for diabetics. Serve the soft, delicious diabetic idlis with green chutney
Double Decker Idlis Stuffed with Potato and Chutney
Recipe# 814
16 Mar 17

 
 by Tarla Dalal
In South India, idli is everyday fare, made once a day or sometimes even more frequently. As a result, nobody gives it a second thought. However, this recipe will make you stop and pay some attention to the versatility of the humble idli. In this yummy recipe, we have cooked the idli batter with ....
Recipe# 14535
11 Aug 11

 
 by devindra
No reviews
An adai is a steamed rice pancake recipe which is traditionally prepared in south indian households as breakfast with tuar dal, chana dal and rice as ingredient. The rice batter is mixed with chopped chillies, onions and hing and then spread on a hot pan with little oil. A crispy and delicious adai ....
Recipe# 10708
01 Sep 16

 
 
by yani
No reviews
In USA only two types of rice are easily available in Indian stores. Serve this popular South Inidan snack with coconut chutney, tomato chutney or sambar.
Recipe# 11012
13 Feb 02

 
 by sonaprem
No reviews
Greengram dhal idli is an unique idli or steamed rice dumpling recipe prepared by grinding together rice and green moong dal. A popular South Indian food, green gram dhal idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
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