Plum and Banana Sorbet

Plum and Banana Sorbet

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 39 cookbooks   This recipe has been viewed 27716 times

Combining chopped plums and bananas into a sorbet is a really brilliant idea, because the ingredients help each other to shine! While banana gives a creamy touch to the sorbet, the plums give it a wonderful tang.

Together the two result in a Plum and Banana Sorbet that has an ideal texture and taste. As in the case of all sorbets, make sure you serve it as soon as it is assembled into the glasses, to enjoy the icy crispness.

Love sorbet? Here's a wide range of fruity and refreshing sorbet recipes, I am sure you will love to try them all - Strawberry Banana Apple Sorbet , Sugarcane Sorbet , Guava Sorbet , Green Grapes Sorbet , Mango Ginger Sorbet , Orange Sorbet and Watermelon Sorbet .

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Plum and Banana Sorbet recipe - How to make Plum and Banana Sorbet

Preparation Time:    Cooking Time:    Total Time:     6Makes 6 servings
Show me for servings

1 1/4 cups deseeded and roughly chopped plums
3/4 cup bananas slices
5 tbsp sugar
  1. Combine the plum, banana and sugar in a mixer and blend till smooth, without using any water.
  2. Pour the mixture into a shallow aluminium container and cover it with an aluminium foil.
  3. Freeze it for approx. 5 to 6 hours or until it is firm.
  4. Remove it from the freezer and keep aside for 4 to 5 minutes.
  5. Scrape it with a fork and serve immediately in 6 individual glasses.

Nutrient values (Abbrv) per serving
Energy100 cal
Protein0.6 g
Carbohydrates23.9 g
Fiber1.5 g
Fat0.3 g
Cholesterol0 mg
Sodium8.7 mg

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Plum and Banana Sorbet
 on 17 Aug 14 12:09 AM

nice one bur dont forget to remove seeds from plum before grinding. how this is not mentioned in receipe??
Plum and Banana Sorbet
 on 08 Jun 13 12:30 PM

Plum and banana combine well. No milk and a nice low cal dessert. Banana has its own sweetness so you can skip the sugar.