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Fruit and Raspberry Jelly Pie On A Crispy Biscuit Crust recipe

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Tarla Dalal

 22 June, 2018

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Table of Content

 

Preparation Time

10 Mins

Cooking Time

5 Mins

Total Time

15 Mins

Makes

6 servings

Ingredients

For The Biscuit Crust

For The Filling

Method

 


Fruit and Raspberry Jelly Pie On A Crispy Biscuit Crust recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy219 cal
Protein2.3 g
Carbohydrates25.2 g
Fiber0.1 g
Fat12.2 g
Cholesterol35 mg
Sodium122.5 mg

Click here to view Calories for Fruit and Raspberry Jelly Pie On A Crispy Biscuit Crust

The Nutrient info is complete

Your Rating*

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Big Foodie

March 3, 2021, 1:51 p.m.

Awesome crust of crushed biscuits with a tasty raspberry jelly topping mixed with fresh fruits.

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Manorama Sharma

June 13, 2014, 4:26 p.m.

Acchaar ek eysa vianjan hai jo subji na bhi ho tho roti ya paratha ke saath kha sakte hai. As I am working in MNC, do not get much time for cooking. Is article se mein Tarlaji ki Stuffed Bhavnagri Chillies, Carrot, Green Chilli, Nimbu Adrak ka Achaar mein ghar banana seekh gayee hoo.Sabhi acchaar badiyaa bane.

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