Fresh Fruit Ice


  This recipe has been viewed 2341 times

If fruit ice is made some time
before serving, it must be rebeaten and then returned to the freezer for a brief period.

Add your private note

Fresh Fruit Ice recipe - How to make Fresh Fruit Ice


Preparation Time: Cooling time   Cooking Time:    Total Time:     6


1 envelope unflavored gelatine
1/2 cup cold water
1 cup orange juice
6 tbsp lemon juice
4 tbsp sugar
1 cup strawberries or peaches
fresh fruit
3 bananas, mashed

  1. Soften the gelatin in the water.
  2. Stir over low heat until dissolved.
  3. Mix in the juices, sugar and sliced fruit, and place in the freezer until almost set.
  4. Beat with an electric mixer on high speed until creamy, but fluffy.
  5. Cover and return to the freezer.

Member Photo
This recipe was contributed by svenka on 03 Nov 2000

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Healthy Drinks

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.