Chana Stuffed Kulcha
by Foodie #639421
This recipe has been viewed 3368 times
Its a stuffed baked kulcha but a little different from the regular kulcha which we generally finds in market or bakeries.
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Chana Stuffed Kulcha recipe - How to make Chana Stuffed Kulcha
Preparation Time:    Cooking Time:    Total Time:
Makes 2 servings
- Activate the yeast by adding lukewarm milk in it. Add sugar,flour,pinch of salt and oil and make a soft dough of it and let it rest for 30-45 minutes on a warm place to rise the dough firmly. When the dough is evenly rise knock back it and roll out chapati from the dough but it should not be very th
This recipe was contributed by Foodie #639421 on 27 Aug 2015
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