Spicy Garlic Hummus


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Spicy Garlic Hummus

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 7 cookbooks   This recipe has been viewed 3882 times

Hummus is an ever-popular Mediterranean dip made of chick peas, garlic, olive oil and other ingredients.

This is a spicy variant of the same, spiked up with red chilli paste. Curd gives the Spicy Garlic Hummus a creamy texture and tangy flavour, which complements the other ingredients beautifully.

Enjoy this off-beat hummus with Lavash , Pita Bread or Toasted Brown Bread .

You can also try other hummus recipes like Spinach Hummus with Cucumber Sticks and Tandoori Hummus .

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Spicy Garlic Hummus recipe - How to make Spicy Garlic Hummus

Preparation Time:    Cooking Time:    Total Time:     Makes 1 servings (14 tbsp )
Show me for servings

Ingredients
1 cup soaked and boiled kabuli chana (white chick peas)
1/4 cup curds (dahi)
1 tbsp red chilli paste
1/2 tbsp roughly chopped garlic (lehsun)
1 1/2 tbsp olive oil
salt to taste
1/4 tsp olive oil for drizzling
Method
    Method
  1. Combine all the ingredients along with 2 tbsp of water in a mixer and blend till smooth.
  2. Drizzle with olive oil and serve chilled.

Nutrient values (Abbrv) per tbsp
Energy42 cal
Protein1.2 g
Carbohydrates4.2 g
Fiber2 g
Fat2.2 g
Cholesterol0.6 mg
Sodium2.4 mg

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Reviews

Spicy Garlic Hummus
5
 on 16 Mar 17 05:09 PM


I tried this spicy yummy dip at my kitty party and guess what it was the star of the show, I served with Lavash and the ladies just coudnt get over it....The spicy dip had a garlicky flavourful taste....