Malai Kulfi


by
Malai Kulfi

4/5 stars  100% LIKED IT    19 REVIEWS ALL GOOD
मलाई कुल्फी - हिन्दी में पढ़ें 

Added to 351 cookbooks   This recipe has been viewed 394309 times

Being a frozen dairy dessert, kulfi is technically an ice-cream, but with the rich flavour and unique texture of condensed milk, it is a class apart, a genre in its own right!

Of the many varieties of kulfi, this traditional Malai Kulfi stands out with an extra rich and intense flavour and creaminess, all thanks to the slow but rewarding process of condensing full-fat milk till it gets an irresistible texture and aroma.

A sprinkling of cardamom accentuates the appeal of this dessert.

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Malai Kulfi recipe - How to make Malai Kulfi

Preparation Time:    Cooking Time:    Total Time:     Makes 6 kulfis
Show me for kulfis

Ingredients
4 cups full fat milk
3/4 cup condensed milk
1 tbsp cornflour
2 tbsp milk
1/4 tsp cardamom (elaichi) powder
Method
    Method
  1. Combine the cornflour with the milk and mix well. Keep aside.
  2. Heat the milk and condensed milk in a deep non-stick pan and bring it to a boil on a medium flame, while stirring occasionally, so that the milk does not stick to the bottom of the pan. It should take approximately 9 to 10 minutes.
  3. Simmer the milk on a low flame for 40 minutes while stirring occasionally.
  4. Add the cornflour mixture and cardamom powder, mix well and cook on a slow flame, while stirring occasionally for 12 minutes or till it becomes thick.
  5. Switch off the flame and let it cool completely. Pour the mixture into 6 aluminum kulfi moulds.
  6. Freeze overnight or till set.

Nutrient values (Abbrv) per kulfi
Energy206 cal
Protein6.9 g
Carbohydrates20.4 g
Fiber0 g
Fat9 g
Cholesterol13.3 mg
Sodium49.7 mg
Click here to view calories for Malai Kulfi

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Reviews

मलाई कुल्फी
5
 on 03 Apr 18 08:17 PM


Do we need to add sugar to it
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Tarla Dalal    Hi Vandana, No need to add sugar as there is condensed milk in the recipe...
Reply
04 Apr 18 08:48 AM
Malai Kulfi
5
 on 16 Nov 17 11:37 PM


Luvd it. I added crushed pista along with cardamom powder and dint add milk powder. It came out really wel. I m unable to post pics else I wud hv done it. Thanx fr the quick recipie. My son luvs it
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Tarla Dalal    Hi, Thank you for your kind words.. Do try more and more recipes and let us know you enjoyed them...Happy Cooking !!
Reply
17 Nov 17 08:46 AM
Malai Kulfi
5
 on 07 Jun 17 11:36 AM


Hi Ma''am. Can we add other dry fruits to the mixture?
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Tarla Dalal    Yes, you can...
Reply
07 Jun 17 12:09 PM
Malai Kulfi
5
 on 12 May 17 11:36 AM


Thanks a lot for such a wonderful recipe my son and my husband loves kulfi I made it yesterday evening v all had it today at 10 in the morning it came very nice .my son just hugged me and kissed me tight for the kulfi and my husband told that I will not have kulfi outside I will have it only if u make it.I am so happy Thanks again.
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Tarla Dalal    That is really overwhelming Anandi to hear... We really loved to hear this. Do keep trying more and more recipes and keep posting your feedback... Happy Cooking!!!
Reply
12 May 17 05:03 PM
Malai Kulfi
5
 on 13 Apr 17 12:54 AM


Mam , We cant use cow''s milk accept full fat milk?
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Tarla Dalal    Hi Anchal, We suggest you use only full fat milk as for kulfi we need creaminess and that will not come good with cow''s milk.
Reply
13 Apr 17 08:39 AM
Malai Kulfi
5
 on 28 Mar 17 01:23 PM


I tried this malaikulfi recipe and it trun to be superb I m tarladala s fan .
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Tarla Dalal    Hi Darshana, Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Reply
28 Mar 17 05:17 PM
Malai Kulfi
5
 on 26 Mar 17 05:14 PM


Made this recipe, loved it. I only have one doubt where it is mentioned (Combine the milk, condensed milk and milk powder in a deep non-stick pan, mix well and bring to a boil.) We dont have to keep stiring till it boils?Do we I had kept stirring and hence it took a lot of time to boil Also how do we check that the Kulfi is ready,Do we have to make sure the mixture reduces to half
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Tarla Dalal    Hi Nikita, Make sure you stir it occasionally, As mentioned in the recipe it will take approx 22 to 25 minutes to reduce.
Reply
27 Mar 17 08:50 AM
Malai Kulfi
5
 on 07 Nov 16 01:54 PM


Which condensed milk use for kulfi? Nestle
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Tarla Dalal    Hi Vaishnavi, We have used nestle condensed milk
Reply
07 Nov 16 02:19 PM
Malai Kulfi
5
 on 07 Nov 16 01:44 PM


Is there any alternate for milk powder....?
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Tarla Dalal    Hi Vaishnavi, No, we have tried it with the milk powder and taste great, do try it.
Reply
07 Nov 16 02:21 PM
Tarla Dalal    Recipe updated and made without milk powder.
Reply
19 Jul 18 10:47 AM
Malai Kulfi
5
 on 30 Aug 16 12:50 AM


Mam mujhe aflatun walnut wala pls recipe de sakte hai
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Tarla Dalal    Hi Arouge, You want a recipe with walnuts or walnuts in a kulfi? not sure about the query. Kindly let us know so we can help you in a better way.
Reply
30 Aug 16 05:09 PM
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