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Roasted Almond Ice Cream with Chocolate Chips


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Roasted Almond Ice-Cream with Chocolate Chips

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 108 cookbooks   This recipe has been viewed 30034 times

This lusciously creamy ice-cream with roasted almond slivers and chocolate chips is a treat worth a fortune! The crispness and rustic flavour of roasted almond slivers are a perfect contrast to melt-in-the-mouth chocolate chips. Together they make the ice-cream a mind-blowing success that everybody will fall deeply in love with.





The best part about the Roasted Almond Ice-Cream with Chocolate Chips is that the ice-cream melts and gives way to the crunchy tidbits when you let it rest on your palate, and once you are done, there is a lingering flavour that is forged forever in your memory.


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Roasted Almond Ice Cream with Chocolate Chips recipe - How to make Roasted Almond Ice Cream with Chocolate Chips

Tags

Comfort FoodsDry Fruit FlavoursChocolate Dessert Ice CreamsDesserts for EntertainingSweet Recipes for KidsComfort Food Cakes, Ice Creams

Preparation Time:    Cooking Time:    Total Time:     Makes 6 servings
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Ingredients
2 1/2 cups full-fat milk
3/4 cup sugar
2 tbsp cornflour
1 tsp vanilla essence
3/4 cup fresh cream
1/2 cup roasted almond (badam) slivers
1/2 cup chocolate chips
Method
    Method
  1. Combine the cornflour and ¼ cup of cold milk in a bowl, mix well and keep aside.
  2. Pour the remaining 2¼ cups of milk and sugar in a deep non-stick pan, mix well and cook on a medium flame for 4 minutes, while stirring occasionally.
  3. Add the cornflour-milk mixture, mix well and cook on a medium flame for 1 to 2 minutes ,while stirring continuously.
  4. Remove the mixture from the flame and cool completely.
  5. Once cooled, add the fresh cream and vanilla essence and mix well.
  6. Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 6 hours or till semi-set.
  7. Remove the semi-set ice-cream from the freezer and transfer it in a mixer and blend till smooth.
  8. Transfer the mixture back into the same aluminium shallow container, add the almonds and chocolate chips and mix well.
  9. Cover with an aluminium foil and freeze for approx. 10 hours or till set.
  10. Scoop and serve immediately.


Nutrient values (Abbrv) per serving
Energy437 cal
Protein8.6 g
Carbohydrates38.3 g
Fiber0.7 g
Fat28.6 g
Cholesterol13.4 mg
Sodium25.3 mg

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Reviews

Roasted Almond Ice Cream with Chocolate Chips
5
Foodie #679322
 on 29 Jun 18 04:02 PM


when I tasted the semi set ice cream..it was giving flavour of corn flour. ( a what must have gone wrong ?) after adding the cornflour to the heated milk is the milk to be brought to boil ?
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Tarla Dalal    Hello, Yes, you have to heat the milk after adding cornflour. Refer step 3 Add the cornflour-milk mixture, mix well and cook on a medium flame for 1 to 2 minutes while stirring continuously.
Reply
30 Jun 18 09:01 AM
Roasted Almond Ice Cream with Chocolate Chips
5
 on 10 Mar 17 06:08 PM


I like all ur recps.u r doing great.bt m confuse u mixed cmc nd gms in ice cream base that can be used in all icecreams.in this ice cream u didn''t add y? Plz reply
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Tarla Dalal    Dear Mousa, I believe there is slight confusion in understanding our other ice-cream recipes. We generally do not use any kind of food colours or preservatives. We have always used cornflour and cream as a thickening agent for all our ice-cream recipes. Just in case you have come across any recipe mentioning CMC or GMS, please revert back to us.
Reply
11 Mar 17 09:50 AM
Roasted Almond Ice Cream with Chocolate Chips
5
Sonal Modi
 on 08 Nov 16 11:29 PM


Wow...What an amazing ice cream!!! It is just irresistible for kids.Almonds and chocolate chips go well with each other. Everyone in my family just loved the ice cream. It is a must try recipe. Thank you!!
Reply