Anda Methai Dum
Added to 3 cookbooks
This recipe has been viewed 2160 times
Whip the eggs+sugar+khoya in a mixer it mixes well.
- Take a vessel break all eggs in a vessel whip the eggs till both white & yolk of eggs mixes well.
- Add sugar and khoya again beat well .
- Take a baking dish grease with 1/2 tspn ghee.
- Put this in a vessel put saffron & badam above and bake it at 240oc.
- Serve after cooling
This recipe was contributed by sarvath_ara on 26 Apr 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.