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85 custard powder recipes



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Recipe# 4718
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Almond Crème Brulée by Tarla Dalal
No reviews
Almond crème brulée,this rich vanilla and almond flavoured custard with a hard golden coloured caramel crust and a soft gooey centre makes a wonderful end to any meal.
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Recipe# 3991
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Apricot and Custard Ice-Cream 
by Tarla Dalal
This rich, creamy and sinful ice-cream uses a strong tasting fruit like dried apricot to compliment the fragrant flavour of vanilla custard. Serve it as a sundae as shown in the picture, layered with fresh cream and apricot pulp.
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Recipe# 5597
October 11, 2013
This original Tarla Dalal recipe can be viewed for free
Apricot Stew with Vanilla Custard 
by Tarla Dalal
Warm smooth apricots, topped with low fat chilled custard and garnished with almonds this mouth-watering dessert is one of the best sweets that a person with hyped cholesterol level can enjoy. Apricots are rich in sweetness, so restrict the addition of sugar to just 3 teaspoons for a twin serving.
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Recipe# 37682
December 13, 2013
This original Tarla Dalal recipe can be viewed for free
Brownie and Strawberry Surprise 
by Tarla Dalal
A terrific arrangement of syrup-soaked brownies and smooth creamy custard topped with juicy strawberries and chocolate sauce. A garnish of mixed nuts is another smart stroke in this masterpiece. Indeed, the brownie and strawberry surprise will make chocolate fans dizzy with delight!
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Recipe# 1223
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Caramel Custard (Eggless) 
by Tarla Dalal
Mexicans love the caramelized taste of this light and tasty pudding.
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Recipe# 2235
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Chocolate Ice-Cream by Tarla Dalal
No reviews
Children's favourite.
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Recipe# 2505
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Chocolate Velvet Pudding 
by Tarla Dalal
This elegant creamy dessert is inexpensive and easy to make.
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Recipe# 4832
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Crunchy Apple Custard by Tarla Dalal
Sweet and slightly crunchy dessert which is sure to be enjoyed by all those elderly people who are fussy about milk and yet need to make up on their calcium requirement.
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Recipe# 8709
October 11, 2007
This original Tarla Dalal recipe can be viewed for free
Crunchy Peach Custard by Tarla Dalal
No reviews
Caramelised brown sugar is combined with cornflakes and muesli mixture to give the required crunch to this peach dessert. Relish this warm dessert without worrying about calories and fat.
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Recipe# 1295
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Crunchy Peach Custard ( Eggless Desserts Recipe) by Tarla Dalal
No reviews
Crunchy peach custard is a warm and delicious dessert that can be the perfect ending to a cosy dinner party! sweet canned peaches are topped with yummy custard and brown sugar, and baked till the brown sugar melts. The caramelised sugar gives a wonderful aroma, flavour and crunchiness to the dessert ....
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Recipe# 5593
July 31, 2013
This original Tarla Dalal recipe can be viewed for free
Custard Fruit Tarts by Tarla Dalal
The custard fruit tarts are made with low fat butter, minimal sugar and fruits like oranges, apple and grapes to make your dessert full of fibre. The custard too makes use of low fat milk and just a tablespoon of sugar. Enjoy this low cal version of fruit tarts as an occasional sumptuous treat.
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Recipe# 2341
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Custard Sauce ( Eggless ) 
by Tarla Dalal
No reviews
Custard sauce, made with combining the custard powder and little milk to form a smooth paste. After which it is added to boiling milk and stirred continuously to avoid lumps and get a thick mixture.
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Recipe# 36868
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Custard Sauce ( Eggless Desserts Recipe) by Tarla Dalal
No reviews
This is a very soothing sauce made of milk combined with custard powder. When boiling the mixture, you have to keep stirring continuously to avoid lumps. Custard sauce can be useful in making desserts like the crêpe georgette.
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Recipe# 2240
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Custard Sauce ( Eggless Sauce) 
by Tarla Dalal
No reviews
Custard sauce, made with combining the custard powder and little milk to form a smooth paste. After which it is added to boiling milk and stirred continuously to avoid lumps and get a thick mixture.
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