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1394 asafoetida recipes


Last Updated : May 15,2024




हींग रेसिपी - हिन्दी में पढ़ें (asafoetida recipes in Hindi)
હીંગ રેસીપી - ગુજરાતી માં વાંચો (asafoetida recipes in Gujarati)
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Recipe# 39609
28 Aug 14

 
by sbhatter05
No reviews
This recipe contains the nutritional properties of both moong dal and radish leaves. It is also very easy to cook.
Recipe# 15241
08 Jun 04

 by radhikamails
No reviews
Packed with protein and superb crispy texture, the Moong Chilas are pancakes made from a moong dal based batter. Add chopped onion, tomatoes and chillies to spruce up the spice quotient of this healthy breakfast recipe, Chilas.
Recipe# 14214
14 Jan 03

 by gunjan_agarwal2000
No reviews
Moong dal cheela is a great way of adding proteins in the form of moong dal on your breakfast table. Easy to prepare and crispy moong dal cheela are best paired with green chutney or chilli sauce and can also be had with breads.
Recipe# 15261
21 Feb 02

 by kvsantha
No reviews
The wholesome moong dal are soaked, ground and then made into healthy and tasty Moong dal chilas. A perfect breakfast or tiffin option, enriched with proteins and nutrients, the moong dal chila is paired with ketchup or enjoyed with bread toasts.
Recipe# 36673
26 May 12

 by syamalalakshmi
No reviews
This is very simple recipe,easy to make and light on stomach. Again this recipe is of godavari regeion of andhra pradesh.
Recipe# 15105
08 Oct 11

 by chandapappa
No reviews
Moong dal khilma is a spicy lentil curry recipe with moong dal cooked with spice powders, slit chillies and ginger juliennes. Enjoy the hot khilma sprinkled with lime juice and chopped coriander leaves with naan, roti or rice.
Recipe# 35659
10 Oct 11

 by LOPA SHAH
No reviews
Here is yet another type of paratha which is made from chiklewali moong dal and the dough of the same is cooked like khichu and then the parathas are made from the same dough
Moong Dal Stuffed Aloo Tikki
Recipe# 34150
03 Feb 11

 
by Palak Rajput
No reviews
Moong Dal Stuffed Aloo Tikki, tangy and spicy moong stuffed in the boiled potatoes mixture.
Recipe# 34804
11 Mar 19

 
by Foodie#469023
Mung ki dal ka pakora, you will find this snack served with a very mint coriander chutney and grated radish (muli) on the roads of delhi, it is very popular. This pakodas are yummy and very easy to make.
Recipe# 36842
14 Jul 12

 by Chhaya Taparia
No reviews
Hot and spicy moong palak bhajiya is a perfect snack for a rainy day. Its just yummy with any chutney and a cup of tea.
Recipe# 14279
08 Oct 11

 
by mehtaasmita
No reviews
Moong soup (green gram) helped to spruce up the protein and fiber content of your diet. Ensure to add the bowl of moong soup every week and your body is sure to thank you for it.
Recipe# 40413
26 Sep 15

 
by Ta Nuja
No reviews
This is a very tasty dish, prepared with moong dal sprouts cooked in thin buttermilk along with few spices.
Recipe# 14858
08 Oct 11

 by shubaraj
No reviews
Mor koozhu is a traditional south indain recipe which comes straight from grandmother's box of culinary delights. The red chillies are dipped in buttermilk or mor and then sun dried. Enjoy this tangy and spicy mor koozhu with any meal of choice.
Recipe# 10383
27 Apr 14

 by sandhyan
No reviews
The muli bhaji nu muthiya is a healthy steamed dough roll (muthia)recipe prepared from mooli bhaji or radish leaves which has been finely chopped. Muli bhaji nu muthiya is a popular delicacy in gujarati cuisine. Low in calories and rich in fiber and nutrients, mooli bhaji nu muthiya is simple and qu ....
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