Nz2's Starters
by nz2
5 recipes
Recipe# 13487
21 Aug 11
Cabbage Raita by azizsobia
No reviews
Cabbage raita is a simple raita or curd recipe with grated cabbage as ingredient. The fiber rich rich and cooling cabbage raita is tasty and aids in digestion, a must try during summers or with biryanis.
Recipe #13487
Cabbage Raita
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Recipe# 1656
07 Oct 19
Red Garlic Chutney ( Idlis and Dosas ) by Tarla Dalal
Although red in colour, the red garlic chutney is not fiery. The use of coconut moderates the spiciness of this chutney, making it suitable for all. The use of tamarind pulp is very important to balance the taste of coconut and garlic, and ensure that you add the suggested quantity.
Recipe #1656
Red Garlic Chutney ( Idlis and Dosas )
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Recipe# 9029
27 Feb 01
Soyabean Sukha by nirbhara
No reviews
More garam masala can be added if required more spicy.
Can be served as starters with drinks.
Recipe #9029
Soyabean Sukha
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Recipe# 13277
02 Mar 01
Tandoori Chunks by dilip
No reviews
Succulent and protein dense soya chunks marinated with yoghurt, tandoori masala and ginger garlic paste, Tandoori chunks are simply awesome. An unique vegetarian variation to the tandoori items, the soya chunks are grilled and served with onion rings and mint chutney as starter.
Recipe #13277
Tandoori Chunks
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Recipe# 1654
28 Jul 23
Tomato Chutney ( Idlis and Dosas) by Tarla Dalal
tomato chutney recipe |
tomato chutney for idlis, dosas, uttapas |
tangy South Indian tomato chutney for chapatis and puris | with 18 amazing images
The
tomato chutney is a tongue-tickling ....
Recipe #1654
Tomato Chutney ( Idlis and Dosas)
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Soya
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