Manishalm's Main Course
by manishalm
239 recipes
Recipe# 89
01 Jan 1900
Recipe #89
Mexican Pizza
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Recipe# 1963
01 Jan 1900
Spinach Kofta Kadhi by Tarla Dalal
No reviews
If you thought kadhi is a very simple, everyday dish, this recipe will make you realise just how versatile the seemingly humble kadhi really is. Depending on the spices and additions, like veggies, pakodis or koftas, kadhi can be absolutely simple or awesomely rich too!
Here, we have added spina ....
Recipe #1963
Spinach Kofta Kadhi
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Recipe# 1571
01 Jan 1900
Recipe #1571
Vegetable Curry In Tomato Sauce
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Recipe# 823
01 Jan 01
Appam Pancake by Tarla Dalal
This honeycombed pancake traces its origins to India's Western costal district, the Konkan.
Recipe #823
Appam Pancake
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Recipe# 1627
01 Jan 01
Mexican Rice by Tarla Dalal
Sautéed vegetables, boiled rajma, a sprinkling of chili flakes and steamed rice come together in this delicious Mexican rice. Great for a working lunch, and works as well as the rice dish for a party lunch or dinner.
Recipe #1627
Mexican Rice
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Recipe# 7545
21 Nov 07
Recipe #7545
Hariyali Makai Curry
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Recipe# 7550
21 Nov 07
Panchmel Dal ( Jain) by Tarla Dalal
No reviews
As you will see from this recipe, exotic dal recipes can be prepared authentically without using onions or ginger, which are often considered by many as must-have ingredients for a dal-based dish. In this traditional recipe, five wholesome dals are used together with whole spices, tangy tamarind and ....
Recipe #7550
Panchmel Dal ( Jain)
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Recipe# 7533
21 Nov 07
Spicy Chole by Tarla Dalal
This Spicy Chole draws from the goodness of all the aromatic spices in your masala dabba. It is so sumptuous and rich, you will not even realize that it has no onions or potatoes in it! While bottle gourd contributes to the consistency of this special chole preparation, an intense powder of varied s ....
Recipe #7533
Spicy Chole
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Recipe# 5616
16 Jun 08
Spinach and Carrot Rice by Tarla Dalal
Spinach and carrot layered with rice. . . . . This recipe is doing wonders for eyes and hair with its high vitamin a, calcium and iron content.
Recipe #5616
Spinach and Carrot Rice
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Recipe# 3401
23 Jul 09
Cucumber and Carrot Pickle by Tarla Dalal
Cucumber and carrots tossed in a tangy yellow mustard flavoured spice blend. Choose bright red coloured carrots that are sweet tasting for this recipe, as they blend beautifully with the tangy marinade. This pickle is often served as a variant to a salad in several Gujarati homes. Several instant a ....
Recipe #3401
Cucumber and Carrot Pickle
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Recipe# 3397
23 Jul 09
Instant Lemon Pickle by Tarla Dalal
No reviews
This is a quick and easy sweet lemon pickle that is ready within minutes as compared to the traditional recipe which takes 20 days to prepare. Whole lemons are pressure cooked with water till the lemon skins are soft. Try and cut the lemons in the mixing bowl in which the pickle is to be combined w ....
Recipe #3397
Instant Lemon Pickle
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Recipe# 3013
23 Jul 09
Pachranga Achaar by Tarla Dalal
No reviews
Pachranga achaar is a famous punjabi pickle which i came across quite accidentally enroute from delhi to ludhiana. There was a huge pickle factory on the highway by the side of which i stopped. Here i discovered they were manufacturing and exporting a whole array of north indian pickles. I stumbled ....
Recipe #3013
Pachranga Achaar
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Recipe# 3396
23 Jul 09
Sweet and Spicy Vegetable Pickle by Tarla Dalal
An instant version of the popular North Indian mixed vegetable pickle. This pickle is often served as a side dish. A delectable combination of fresh winter vegetables, raw mangoes and an enticing blend of spices and seasonings, sweetened with jaggery. This pickle can be stored refrigerated for upt ....
Recipe #3396
Sweet and Spicy Vegetable Pickle
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Recipe# 217
20 Aug 10
Hariyali Dal ( Tava Cooking) by Tarla Dalal
A wholesome combination of masoor dal and mixed greens, perked up with simple spice powders and a paste of ginger, garlic and green chillies. Juicy tomatoes and peppy amchur powder impart a much-needed tang to the Hariyali Dal. You will love the balanced flavours and the overall satiating feel of th ....
Recipe #217
Hariyali Dal ( Tava Cooking)
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Recipe# 215
20 Aug 10
Palak Methi Paneer Slice by Tarla Dalal
No reviews
Paneer forms the base of this dish which is then topped with spinach to form a mildly spiced dish.
Recipe #215
Palak Methi Paneer Slice
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Recipe# 199
20 Aug 10
Rice and Curry Sizzler by Tarla Dalal
The rice and curry sizzler is ideal for a monsoon night, when you yearn for a steaming hot, spicy dinner that will make you feel snug and warm. It is a sumptuous one-dish meal that you can whip up quite easily. The use of pav bhaji masala gives it a very enticing flavour despite the simple procedure ....
Recipe #199
Rice and Curry Sizzler
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Recipe# 202
20 Aug 10
Recipe #202
Stuffed Paneer Slices In Moghlai Gravy
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Recipe# 677
20 Aug 10
Vegetables and Spaghetti in Cheesy White Sauce by Tarla Dalal
It is difficult to find a recipe that will please everybody. This novel recipe of vegetable and cheese layers with a splattering of spaghetti in between is sure to satisfy a connoisseur’s inner urge while also appeasing a kid’s quest for fun.
It would be a good choice for a potluck or children’s ....
Recipe #677
Vegetables and Spaghetti in Cheesy White Sauce
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Recipe# 4777
08 Mar 11
Stuffed Bajre ke Parathe by Tarla Dalal
Lay a mat on a grassy patch, soak in the fresh air, and feast on this nutritious paratha made from fresh local produce. The goodness of millet and whole wheat combined with a spicy, stuffed bean filling leaves you asking for more. Serve hot with pickle and thick curd.
Recipe #4777
Stuffed Bajre ke Parathe
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Recipe# 2982
20 Aug 11
Rice Bhakri by Tarla Dalal
No reviews
A Maharashtrian friend of mine shared the basic recipe of these bhakris with me. While I was making them at home one day, I tried adding some grated carrots, mint and coriander to add colour to these bhakris. Not only did it add colour to the rotis but the freshness of the mint and coriander complem ....
Recipe #2982
Rice Bhakri
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Recipe# 2763
14 Nov 11
Bateta Nu Shaak by Tarla Dalal
An amalgam of green chillies, ginger and tomatoes cooked together with a traditional tempering offers a rich flavour to potatoes in this easy but tasty Bateta Nu Shaak. It is important to add a tablespoon of sugar to this preparation in order to bring out the myriad flavours. Making this dish in the ....
Recipe #2763
Bateta Nu Shaak
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Recipe# 2761
14 Nov 11
Recipe #2761
Phoolgobhi Aur Mutter Ki Kari
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Recipe# 1729
21 Feb 12
Broccoli with Red Pepper Sauce by Tarla Dalal
As if red capsicum is not peppy enough, this tongue-tickling red pepper sauce combines Tabasco sauce and mixed herbs too, in a white sauce like base. This finger-licking sauce forms the perfect base for crunchy veggies like broccoli and onions, as you will realize when you try this recipe. To ensure ....
Recipe #1729
Broccoli with Red Pepper Sauce
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Recipe# 1733
21 Feb 12
Dhania ki Subzi by Tarla Dalal
Even when you have not had time to go to the market, the chances of having a bunch of coriander in your refrigerator is very high, because it is a very commonly used ingredient. So, here is a whacky subzi that you can prepare with this everyday herb. While the use of coriander gives it a zesty, herb ....
Recipe #1733
Dhania ki Subzi
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Soya
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