Palak Rice


by


Added to 11 cookbooks
This recipe has been viewed 39471 times
  

It really good and very healthy.

Add your private note

Preparation Time: 
Cooking Time: 

Show me for servings


Ingredients

Method

  1. Soak rice in water for 2 hrs. boil palak in water.
  2. Grind onion garlic chilly ginger into paste.
  3. Heat ghee in a pan add the paste then palak and then rice addmilk, curd.
  4. After some time remove it from gas. decorate it with freash cream.
Member Photo
This recipe was contributed by vaishalinishar on 11 Jan 2001


Know more about this member, Click Here
Palak Rice has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Diwali Delights

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email