Keras - A Sweet Treat!


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A sweet saffron based dish...truly delectable and loved by all!

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Makes 3 to 4 servings
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1 cup rice (chawal)
3 cups jaggery (gur)
2 tbsp ghee

  1. Blend the raw rice into coarse powder.
  2. Boil the the rice powder into half boiled state using water.
  3. Add jaggery and let the rice powder get boiled in the jaggery water.
  4. Add the ghee and cook till it becomes thick.
  5. Serve hot.
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This recipe was contributed by sush neyveli on 18 May 2012

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