Hot Apple Mocktail


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This is really good!! it is a little different from the "cold" mock tails. this one is definitely "hot"!!

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Ingredients


1 ltr (4 cups) apple juice
10 cloves (laung / lavang)
10 whole all spice
a dash of nutmeg (jaiphal) powder
a pinch of salt
2 sticks of cinnamon (dalchini)

Method

  1. Pour juice into saucepan.
  2. Add spices.
  3. Cover and heat on low until almost boiling.
  4. Serve in mugs.
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This recipe was contributed by svenka on 03 Nov 2000


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