Corn and Peas with Cottage Cheese ( Baby and Toddler Recipe)
by Tarla Dalal
4/5 stars 100% LIKED IT
Added to 117 cookbooks
This recipe has been viewed 46650 times
Yellow pearls of corn combined with peas and cubes of cottage cheese look really appealing and i'm sure your little angel will enjoy munching on them. A new flavour of mixed dried herbs is added to perk up this dish, as children at this age do enjoy experimenting with newer flavours. You should cook both the peas and the corn till they are very soft and can be mashed and chewed by your toddler.
- Heat the butter and sauté the onion and garlic for 2 minutes.
- Add the corn, peas and ½ cup of water and allow to simmer till the peas and corn are soft.
- Add the paneer, mixed herbs and salt and mix well
- Using a fork, mash the corn kernels and peas so that your toddler will not have trouble swallowing them.
Nutrient values for 3/4 cup
|Amt|| 130 gm|
|Energy|| 204 kcal|
|Protein|| 8.8 gm|
|Cho|| 20.3 gm|
|Fat|| 9.8 gm|
|Vit-A|| 253 .6 mcg|
|Vit-C|| 8.0 mg|
|Calcium|| 166.6 mg|
|Iron|| 1.2 mg|
|F.Acid|| 3.9 mcg|
|Fibre|| 1.8 gm|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.