Chocolate Sauce

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 348 cookbooks   This recipe has been viewed 60105 times

Chocolate sauce is one of the handiest things to keep in your larder, as it lends itself to everything from ice-creams and puddings to pastries and milkshakes too. Some like to have a spoonful of just the sauce too! when it can be made within minutes at home using minimal ingredients, why should you buy it from the store. After all, there is nothing as pure and authentic as homemade stuff.

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Preparation Time:    Cooking Time:     Makes 2 cups
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  1. Heat the fresh cream in a broad non-stick pan and cook on a slow flame for 2 to 3 minutes, while stirring continuously.
  2. Remove from the flame, add the dark chocolate and butter and mix very well to get a smooth sauce.
  3. Store refrigerated and use as required.

RECIPE SOURCE : The Chocolate CookbookBuy this cookbook
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Chocolate Sauce
 on 29 Nov 14 03:03 PM

Such a wonderful recipe.. It is so much like the one we get outside.. It is so smooth as well.. It tastes amazing with brownie, ice cream and many other deserts.. The best part is it is made using minimal ingredients..