tulsi water | 100% tulsi water | holy basil water | indian tulsi water |
by Tarla Dalal
Added to 4 cookbooks
This recipe has been viewed 147318 times
tulsi water | 100% tulsi water | holy basil water | indian tulsi water | with 10 mazing images.
Tulsi Water is a popular healthy drink and the Indian palate is accustomed to the pleasant and rejuvenating flavour of tulsi. It puts us at ease and refreshes our senses. Here is great news for those with acidity.
Sipping on Tulsi Water two or three times a day helps to keep acidity at bay. Have a glass of it early in the morning before eating anything else, and you are all set to face the day with josh!
You can also try Ginger Cinnamon Tea and Ajwain Water.
Enjoy how to make Tulsi Water recipe with detailed step by step photos below.
For tulsi water- To make tulsi water, combine the hot water and tulsi in a deep bowl and mix well. Cover with a lid and keep aside for 15 minutes.
- Serve the tulsi water warm or cool and serve.
Tulsi Water recipe with step by step photos
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Nutrient values (Abbrv) per small glass
Energy | 1 cal |
Protein | 0.1 g |
Carbohydrates | 0.1 g |
Fiber | 0 g |
Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 0.1 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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