This tip has been viewed 18944 times
TASTY OKRA, NOT SLIMY ONES
kra or ladies finger often ends up slimy when cooked, much to the dismay of the whole family. Adding a few drops of lemon juice, vinegar or a teaspoon of yoghurt, when sautéing it, will ensure it does not become sticky.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.