Strawberry Tart ( Eggless Desserts Recipe)
by Tarla Dalal
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 147 cookbooks
This recipe has been viewed 46333 times
Strawberry tart is a ravishing and luscious tea-time delicacy of dainty pastry tartlets filled with slices of fresh strawberries, honey and whipped cream, and garnished with almonds. When strawberries are not in season, you can use fresh mangoes to make mango tarts instead.
For the filling- Combine the strawberries and beaten whipped cream in a bowl, fold gently and keep aside.
How to proceed- Combine the sliced strawberries and honey in a bowl and toss gently till the honey coats the strawberries evenly. Refrigerate for at least 15 minutes.
- Place the tarts on a clean dry surface and arrange a few honey coated strawberry slices along the circumference of each tart.
- Put approx. 1 tbsp of the filling in the centre of each tart and serve immediately garnished with almonds.
Other Related Recipes
Nutrient values (Abbrv) per tart
Energy | 225 cal |
Protein | 2.5 g |
Carbohydrates | 29 g |
Fiber | 1 g |
Fat | 11.4 g |
Cholesterol | 32 mg |
Sodium | 109.4 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe