Strawberry Paneer Pie

Strawberry Paneer Pie

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 19 cookbooks   This recipe has been viewed 42180 times

The homemade strawberry sauce provides a perfect finishing touch to this biscuit based pie loaded with crushed strawberries and a creamy vanilla-flavoured filling of cottage cheese and whipped cream.

Indeed, the strawberry paneer pie is a refreshing dessert for any day when you feel like a treat.

Kids too love to be rewarded with Sweet Treats like Strawberry Paneer Pie.

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Strawberry Paneer Pie recipe - How to make Strawberry Paneer Pie

Preparation Time:    Cooking Time:    Total Time:     6Makes 6 servings (6serving )
Show me for servings


For The Biscuit Base
1 cup coarsely crushed digestive biscuits
5 tbsp melted butter

For The Filling
1 cup crumbled paneer (cottage cheese)
4 tbsp powdered sugar
1/4 cup milk
3/4 cup beaten whipped cream
2 drops of vanilla essence

For The Strawberry Sauce
1/2 cup mashed strawberries
3 tbsp sugar
1 tsp cornflour
1/2 tsp lemon juice

Other Ingredients
1/2 cup thinly sliced strawberries

For the biscuit base

    For the biscuit base
  1. Combine the coarsely crushed biscuits and melted butter in a bowl and mix well.
  2. Spread and press the mixture into the base of a 150 mm. (6") loose bottomed cake tin.
  3. Refrigerate for 30 minutes. Keep aside.

For the filling

    For the filling
  1. Combine the paneer, sugar and milk in a mixer and blend till smooth.
  2. Strain the prepared mixture with the help of a sieve.
  3. Add the beaten whipped cream and vanilla essence and mix well. Keep aside.

For the strawberry sauce

    For the strawberry sauce
  1. Combine all the ingredients along with ½ cup of water in a broad non-stick pan, mix well and cook on a medium flame for 9 minutes ,while stirring occasionally.
  2. Blend in a mixer till smooth. Keep aside.

How to proceed

    How to proceed
  1. Arrange the strawberries evenly over the set biscuit base.
  2. Pour the prepared filling over it and spread it evenly using the back of a spoon.
  3. Refrigerate for atleast 4 hours.
  4. Pour the prepared strawberry sauce evenly over it and refrigerate again for 3 hours.
  5. Cut into 6 equal wedges and serve chilled.

Nutrient values (Abbrv) per serving
Energy366 cal
Protein5.4 g
Carbohydrates37.3 g
Fiber0.8 g
Fat21.5 g
Cholesterol24.3 mg
Sodium83.1 mg

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Strawberry Paneer Pie
 on 26 Apr 14 09:29 AM

It's a very delicious recipe. Easy to make and serves as a very yummy dessert for a dinner party.
Strawberry Paneer Pie
 on 16 Apr 13 05:12 PM

Rich tasty strawberry pie. Paneer makes a lovely filling and far healthier than cream cheese. Kids loved this.