Spiced Walnut Cake Ring Recipe (Chocolate Recipes)
Viewed: 19571 times
Tarla Dalal
• 21 November, 2013
Table of Content
A walnut cake spiced with nutmeg, cinnamon and ginger, served topped with chocolate sauce.
Spiced Walnut Cake Ring recipe - How to make Spiced Walnut Cake Ring
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
30 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
40 Mins
Makes
1 servings
Ingredients
Main Ingredients
- 1 cup plain flour (maida)
- 1/2 tsp baking powder
- 1/4 tsp dried ginger powder (sonth)
- 1/4 tsp nutmeg (jaiphal) powder
- 1/2 tsp cinnamon (dalchini) powder
- 1/2 cup butter
- 1/4 cup brown sugar
- 1/4 cup condensed milk
- 1/2 cup milk
- 1/4 cup walnuts (akhrot)
To Serve
-
1 recipe chocolate sauce
Method
- Sieve the flour with the baking powder, ginger powder, nutmeg powder and cinnamon powder.
- Cream the butter and brown sugar in a bowl till light and fluffy.
- Add the condensed milk, flour mixture, milk and walnuts and mix well.
- Pour this mixture into a greased 125 mm. (5") diameter ring mould.
- Bake in a pre-heated oven at 180°c (360°f) for 25 to 30 minutes or until a knife inserted into the cake comes out clean.
- Serve warm drizzled with chocolate sauce.
Spiced Walnut Cake Ring recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 1684 Calories |
| Protein | 26.6 g |
| Carbohydrates | 166.2 g |
| Fiber | 1.0 g |
| Fat | 99.3 g |
| Cholesterol | 0 mg |
| Sodium | 833 mg |
Click here to view Calories for Spiced Walnut Cake Ring
The Nutrient info is complete
Loves Food
April 1, 2022, 3:47 p.m.
Another rich cake enhanced with rich spices and condensed milk.
5
