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556 soy sauce recipes


Last Updated : Apr 16,2024




सोया सॉस रेसिपी - हिन्दी में पढ़ें (soy sauce recipes in Hindi)
સોયા સૉસ રેસીપી - ગુજરાતી માં વાંચો (soy sauce recipes in Gujarati)
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Recipe# 35388
19 Jul 11

 by LOPA SHAH
No reviews
Bread slices are deep fried with vegetable mixture on it which is combination of potato, capsicum, onion and of course sweet corn kernels and sesame seeds, It can be served as breakfast as well as starter too
Recipe# 35309
13 Jul 11

 by LOPA SHAH
No reviews
Here is tasty, yummy and delicious chinese style vegetable which is made from potatoes which are marinated with lots of spices, chinese sauce, and corn flour with red-orange colour which i have used to make it attractive and then deep fried. As the name suggests it is made from potato but with other ....
Recipe# 12754
20 Jun 11

 by sanskruti18
No reviews
An interesting stuffed roti or paratha recipe, chinese paratha taste heavenly with tomato and chilli sauce. The paratha are stuffed with chinese sauces enrobed sautéed veggies like french beans and carrots and spiced with roasted jeera powder.
Recipe# 14137
17 Jun 11

 by pr0410
No reviews
Parathas in chinese style is simply an irrestible. Paratha recipe prepared with vegetables cooked in chinese sauces as stuffing. Enjoy this unique paratha recipe as starter or side dish with gravy of choice.
Recipe# 35180
17 Jun 11

 by Radha Hoizal
No reviews
This baked dish comprises of mushroom tops which are stuffed with protein rich ingredient that is baked beans which are readily available in the market.
Recipe# 34992
29 May 11

 by Foodie #527541
No reviews
The recipe is an original creation. Chili aloo is similar to paneer chili. Instead of using paneer you use potatoes. The dish taste great, it can made spicy or mild, however preferred. Chli aloo is a chinese starter but can be eaten anytime, anywhere!
Juicy Stir - Fried Vegetables ( Know Your Green Leafy Vegetables )
Recipe# 32780
16 May 11

 by Tarla Dalal
No reviews
A crunchy and tangy stir-fry, thanks to the presence of sprouts, cabbage and pineapple! you can spice up this preparation by adding green chillies or chilli sauce.
Recipe# 31339
04 Mar 11

 
by Foodie#391566
No reviews
A soup with a difference. . . Made with a combination of tomatoes and delectable corn!
Recipe# 34314
26 Feb 11

 by Chishti
No reviews
Chinese Pakora, fried dumplings made by mixing chinese sauces, vegetables, seasonings and noodles.
Recipe# 14284
25 Feb 11

 
by ruc_food
No reviews
Mixed vegetable soup serves as an excellent appetizer with the goodness of the vegetables used. This soup is best enjoyed with toasted bread croutons.
Recipe# 34357
24 Feb 11

 by Amarendra Mulye
No reviews
A 'French' recipe made of 'Asian' ingredients like carrot, cabbage, spring onions used in Chinese cooking, Peanuts and seasme seeds used in Thai cooking etc. Served in 'Italian' pizza style.
Thai Style Vegetable Curry
Recipe# 34201
10 Feb 11

 
by Amarendra Mulye
No reviews
Thai Style Vegetable Curry, it is dry spicy vegetable preparation. This curry goes well with plain steamed rice.
Thai Curry Paste
Recipe# 34195
10 Feb 11

 by Amarendra Mulye
No reviews
Thai curry Paste is a basic paste used in many of the thai recipes. This can be prepared well in advance.
Recipe# 11059
21 Jan 11

 
by ushnal
No reviews
Vegetable manchurian, a famous chinese preparation recipe. Serves best with noodles.
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