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425 fenugreek seeds recipes
Last Updated : May 11,2024
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Recipe# 14946
23 Mar 04
Tamatar Kadhi by bhavi77
No reviews
Tamatar kadhi brings a nice twist to a typical curd based kadhi recipe by substituting the curd with tomatoes. The tangy and spicy kadhi recipe is best enjoyed hot with steamed rice.
Recipe #14946
Tamatar Kadhi
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Recipe# 31161
06 Apr 08
Methi dosa by Foodie#406621
No reviews
This dosa is very good for health. it is of great value. after the delivery of the baby women are given this dosa which gives lot of strength.
Recipe #31161
Methi dosa
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Recipe# 31407
15 Mar 11
Dosa Rolls by hetalanjaria
No reviews
Serve these rolls with coconut chutney and enjoy the combined flavours of south indian dosa with spinach filling.
Recipe #31407
Dosa Rolls
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Recipe# 16458
30 Sep 11
Low Fat Curd Tomato Rasam by sandhyasha
No reviews
The south indian tomato gravy dish mixed with delicious and healthy low fat curd. Serve with rice or have it just the way it is.
Recipe #16458
Low Fat Curd Tomato Rasam
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Recipe# 12657
11 Oct 11
Recipe #12657
Pacha Puli Seri
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Recipe# 16613
04 Dec 06
Orange Peel ki Subzi by Foodie#357354
No reviews
Made from the peels of oranges, this is really a unique sabzi. Moreover it enhances the taste buds too.
Recipe #16613
Orange Peel ki Subzi
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Recipe# 15877
23 Jan 03
Vegetables In Coconut Gravy by sukbala
No reviews
Pamper yourself with this Vegetables in coconut gravy recipe, prepared with a delectable South Indian touch of taste and aromas.
Recipe #15877
Vegetables In Coconut Gravy
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Recipe# 14568
13 Oct 11
Pappulusu by padmajabellam
No reviews
Pappulusu is a south indian lentil curry with tuar dal, tomatoes, tamarind, coconut and red chilli paste. Enjoy this spicy and tangy lentil dish with steamed rice.
Recipe #14568
Pappulusu
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Recipe# 9682
10 Jun 05
Sprouted Methi Dip by Ranganayaki
No reviews
1.this dip is a good low-calorie dip ideal as an accompaniment to puri or vada
2. can even be used as a spread on crisp dosas
3.ideal for diabetic patients if used with less oil and without jaggery.
Recipe #9682
Sprouted Methi Dip
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Recipe# 12672
13 Oct 11
Paruppu Usli by nithyavaidya
No reviews
Green chillies can be used instead of red chillies.
Recipe #12672
Paruppu Usli
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Recipe# 34813
02 May 11
Achaari Kadhi by Foodie #514071
No reviews
A unique Achaari Kadhi recipe with mixed vegetables.
Recipe #34813
Achaari Kadhi
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Recipe# 11901
28 Jul 01
Pulla Kura by syamalalakshmi
No reviews
If you like garlic then fry the chopped garlic or whole garlic in a little oil till golden brown. pour this over dal and close the lid before serving. it tastes very good.
Recipe #11901
Pulla Kura
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Recipe# 10266
25 Mar 02
Methi Seed Pancake by sundk
No reviews
This pancake is useful for diabetic and specially for ladies who has the problem of back ache.
Recipe #10266
Methi Seed Pancake
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Recipe# 15434
22 Jul 04
Palidu by farida5252
No reviews
Enjoy Palidu with steamed rice and prepare it in the authentic South Indian style by cooking lentils with drumsticks,kokum and besan. A lovely lentil recipe, palidu is best enjoyed hot with chopped coriander leaves and grated coconut as garnish.
Recipe #15434
Palidu
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Recipe# 9606
23 Oct 18
Dumpling Sambar by Ranganayaki
No reviews
This is a very tasty preparation that goes well with anything - rice or roti or idli or dosa. The dish comes very handy particularly in rainy days or the days when you are left with no vegetables to cook. . Take care that the ground dal should not be fried too much.
Recipe #9606
Dumpling Sambar
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Recipe# 35634
04 Oct 11
Recipe #35634
Pulihogra ( Karnataka Rice)
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Recipe# 34906
14 May 11
Lahsun Til Tadka Kadhi by Shreya Jaiswal
No reviews
Kadhi with very delicate flavor of spices and strong aroma of garlic.All the spices are in powder or paste form so that only the tempering of garlic, white sesame seeds and curry leaves is visible.
Recipe #34906
Lahsun Til Tadka Kadhi
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Recipe# 9203
22 Sep 11
Iyengar Pulianchadam by meenashi
No reviews
Iyengar pulianchadam is a variation of tamarind rice preparation, reminiscent of an authentic south indian taste and flavor. The rice is cooked with tamarind water, spices, dals, methi seeds. Sprinkle the roasted peanuts and cashew on the iyengar puliachadam and serve with onion raita.
Recipe #9203
Iyengar Pulianchadam
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Recipe# 10983
17 Aug 11
Recipe #10983
Bise Bela Bhath
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Recipe# 13723
31 Mar 02
Capsicum In South Style by dianacardoza
No reviews
A vegetable preparation with a traditional South Indian style of cooking, Capsicum in south style is best relished with steamed rice. The capsicum is cooked with coconut paste and made flavourful with garlic, hing and tamarind water.
Recipe #13723
Capsicum In South Style
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Recipe# 12466
17 Jul 01
Vathakulambu by nithyavaidya
No reviews
Vathakulambu is a South Indian style cooked vegetable preparation. The mixed vegetables are cooked in tamarind water along with grated coconut, chillies and garlic paste.
Recipe #12466
Vathakulambu
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Recipe# 34516
17 Mar 11
Moong Sprouts Chutney by Chishti
No reviews
A healthy chutney made with moong sprouts... making this accompaniment rich in proteins!
Recipe #34516
Moong Sprouts Chutney
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Recipe# 11221
04 May 02
Mango Kadi by weather
No reviews
Mango kadi is an irrestible blend of sweet fresh ripe mango flavours into tangy thick buttermilk . The coconut, chilies and coriander seeds are ground together and added to mango pulp and thick buttermilk. The mango kadi is cooked on low flame and tempered with mustard seeds. Relish mango kadi with ....
Recipe #11221
Mango Kadi
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Recipe# 14374
13 Oct 11
Plantain Laccha Subzi by gpsundaram1
No reviews
Plantain laccha subzi brings forth an interesting vegetable recipe with cooked raw plantains or bananas. The plantain is cut into thin strips or lacchhas and then cooked with onions, spice powders and urad dal powder.
Recipe #14374
Plantain Laccha Subzi
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Soya
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